Deviled Ham with Pickled Jalapeños
Deviled Ham with Pickled Jalapeños takes roughly 10 minutes from beginning to end. For $1.03 per serving, you get a side dish that serves 4. One serving contains 201 calories, 15g of protein, and 4g of fat. Many people made this recipe, and 103 would say it hit the spot. It is brought to you by Simply Recipes. It is a good option if you're following a dairy free diet. A mixture of butter lettuce, white sandwich bread, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so delicious. Taking all factors into account, this recipe earns a spoonacular score of 70%, which is pretty good. Similar recipes include Crispy Fried Kellogg's® Crispix® Ham with Black Bean Puree and Pickled Jalapenos, Pickled Jalapenos, and Pickled Jalapenos.
Servings: 4
Preparation duration: 10 minutes
Ingredients:
1 1/2 cups thinly sliced iceberg or butter lettuce
1 small stalk celery, chopped
4 teaspoons chopped green onions
1/4 teaspoon ground cumin
7 ounces boneless ham steak, cut into cubes (about 1 1/2 cups)
1/4 mayonnaise
1/4 cup sliced pickled jalapenos
8 slices white sandwich bread, crusts removed
Equipment:
food processor
bowl
Cooking instruction summary:
1 Process the ham in a food processor, until finely ground but not a paste. Remove from processor to a bowl. Process the celery and the pickled jalapeños and add them to the bowl with the ham.2 Fold in the mayonnaise and cumin. Stir in the chopped green onions.3 Make sandwiches with the bread and sliced lettuce. Slice the sandwiches on the diagonal to serve.
Step by step:
1. 1 Process the ham in a food processor, until finely ground but not a paste.
2. Remove from processor to a bowl. Process the celery and the pickled jalapeños and add them to the bowl with the ham.2 Fold in the mayonnaise and cumin. Stir in the chopped green onions.3 Make sandwiches with the bread and sliced lettuce. Slice the sandwiches on the diagonal to serve.
Nutrition Information:
covered percent of daily need
