Grilled Cheese Sloppy Joes
If you have approximately 55 minutes to spend in the kitchen, Grilled Cheese Sloppy Joes might be a spectacular dairy free recipe to try. This recipe makes 6 servings with 824 calories, 31g of protein, and 43g of fat each. For $2.66 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. It works well as an affordable main course. This recipe from Cullys Kitchen requires american cheese, ketchup, dill pickle chips, and garlic powder. 23 people have made this recipe and would make it again. It will be a hit at your The Fourth Of July event. This recipe is typical of American cuisine. With a spoonacular score of 62%, this dish is solid. If you like this recipe, take a look at these similar recipes: Sloppy Chori-Joes (Chorizo Sloppy Joes), Sloppy Cheese Joes, and Chili Cheese Sloppy Joes.
Servings: 6
Preparation duration: 10 minutes
Cooking duration: 45 minutes
Ingredients:
12 slices American cheese (or cheddar cheese)
1 tablespoon brown sugar
24 dill pickle chips
1/ 2 teaspoon garlic powder
1 large green pepper (chopped)
12 slices of bread (I used Italian bread but you can use whatever you have on hand)
3/ 4 cup ketchup
1 pound lean ground beef
Soft spread margarine
1/ 4 cup onion (finely chopped)
Salt and pepper to taste
1 teaspoon prepared yellow mustard
Equipment:
frying pan
grill
Cooking instruction summary:
In a large skillet over medium high heat brown the burger along with the onion and green pepper until burger is no longer pink inside. Drain if needed. Add the garlic powder and mix in the ketchup, brown sugar, and mustard. Reduce heat to simmer and cook for 30 minutes; stirring vocationally. Salt and pepper to taste.Butter 12 slices of bread and set aside.To prepare the grill cheese sandwiches heat a skillet on medium high heat. Place a slice of bread in the skillet butter side down. Top the bread with 1 slice of cheese, desired amount of sloppy Joe mix, 4 dill pickle chips, and another slice of cheese. Place another slice of bread over the top, buttered side up. Cook until golden brown and cheese on the bottom side is melted. (If browning too quickly adjust temperature as needed) flip the grilled cheese over and cook until browned.
Step by step:
1. In a large skillet over medium high heat brown the burger along with the onion and green pepper until burger is no longer pink inside.
2. Drain if needed.
3. Add the garlic powder and mix in the ketchup, brown sugar, and mustard. Reduce heat to simmer and cook for 30 minutes; stirring vocationally. Salt and pepper to taste.Butter 12 slices of bread and set aside.To prepare the grill cheese sandwiches heat a skillet on medium high heat.
4. Place a slice of bread in the skillet butter side down. Top the bread with 1 slice of cheese, desired amount of sloppy Joe mix, 4 dill pickle chips, and another slice of cheese.
5. Place another slice of bread over the top, buttered side up. Cook until golden brown and cheese on the bottom side is melted. (If browning too quickly adjust temperature as needed) flip the grilled cheese over and cook until browned.
Nutrition Information:
covered percent of daily need
