Cook the Book: Chicken and The Usual Suspects
You can never have too many main course recipes, so give Cook the Book: Chicken and The Usual Suspects a try. This recipe serves 6 and costs $2.76 per serving. Watching your figure? This gluten free and dairy free recipe has 355 calories, 21g of protein, and 25g of fat per serving. 9 people were glad they tried this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of vegetable stock, canned tomatoes, rice, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Serious Eats. Taking all factors into account, this recipe earns a spoonacular score of 46%, which is pretty good. If you like this recipe, you might also like recipes such as Cook the Book: Chicken with Nutmeg, Cook the Book: Jerk Chicken, and Cook the Book: Lemon Chicken.
Servings: 6
Ingredients:
A few bay leaves
Black olives, pitted, to taste (the nice ones if you can)
Boneless chicken thighs, skinned, cut into 1/2-inch pieces
1 can stewed tomatoes, drained
1 small jar capers, drained
1 small jar marinated artichoke hearts (use the liquid, too)
1 small can marinated mushrooms (use the liquid, too)
Pearl onions to taste
Rice (cover the bottom of the Pot about a half inch)
1 small jar roasted red peppers, sliced if you like
Vegetable stock, enough to submerge everything (can be cut with water)
Equipment:
rice cooker
Cooking instruction summary:
Procedures 1 Put all the ingredients in the rice cooker and cook until done.Note: Feel free to substitute fresh vegetables for canned/jarred if you like. Be sure to add Italian dressing (or similar) to add flavor if marinated artichokes/mushrooms are not used. Just be sure to season it somehow.
Step by step:
1. 1
2. Put all the ingredients in the rice cooker and cook until done.Note: Feel free to substitute fresh vegetables for canned/jarred if you like. Be sure to add Italian dressing (or similar) to add flavor if marinated artichokes/mushrooms are not used. Just be sure to season it somehow.
Nutrition Information:
covered percent of daily need
