Applejack Rabbit
You can never have too many beverage recipes, so give Applejack Rabbit a try. This recipe serves 1. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 82 calories, 0g of protein, and 0g of fat per serving. For 74 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. If you have orange juice, lemon juice, maple syrup, and a few other ingredients on hand, you can make it. It is brought to you by Serious Eats. 146 people have tried and liked this recipe. From preparation to the plate, this recipe takes around 2 minutes. With a spoonacular score of 48%, this dish is solid. Try Applejack Rabbit, Applejack and Ginger, and Applejack Dogs for similar recipes.
Servings: 1
Ingredients:
2 ounces Laird's Bonded Apple Brandy
3/4 ounce fresh lemon juice
1/2 ounce Deep Mountain Grade B Maple Syrup
3/4 ounce fresh orange juice
Equipment:
Cooking instruction summary:
Procedures 1 Add apple brandy, lemon juice, orange juice, and maple syrup to a cocktail shaker and fill with ice. Shake until well chilled, about 15 seconds, and strain into a chilled coupe.
Step by step:
1. 1
2. Add apple brandy, lemon juice, orange juice, and maple syrup to a cocktail shaker and fill with ice. Shake until well chilled, about 15 seconds, and strain into a chilled coupe.
Nutrition Information:
covered percent of daily need
