Firecracker Punch
Firecracker Punch is a beverage that serves 6. Watching your figure? This gluten free and dairy free recipe has 117 calories, 1g of protein, and 0g of fat per serving. For 97 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe is liked by 175 foodies and cooks. If you have peach nectar, cinnamon imperials, lemon, and a few other ingredients on hand, you can make it. It is brought to you by Boulder Locavore. From preparation to the plate, this recipe takes roughly 15 minutes. With a spoonacular score of 32%, this dish is not so spectacular. Similar recipes are Firecracker Punch, Firecracker, and Firecracker 2.
Servings: 6
Preparation duration: 15 minutes
Ingredients:
3 cups Cherry Cider, naturally-flavored*
50 Baking Cinnamon Imperials**(about ¾ of a bottle; found with the baking supplies)
12 ounces Ginger Ale (1 can), chilled
OPTIONAL: Lemon-Infused Vodka
½ cup Lime Juice, freshly squeezed (approximately 4 limes)+
1 cup Peach Nectar, naturally-flavored*
Equipment:
Cooking instruction summary:
Combine the juice and cinnamon imperials. Stir until the imperials have fully dissolved. Add the Ginger Ale before serving. Note: to speed up punch readiness, have juices chilled before combining with the rest of the ingredients.
Step by step:
1. Combine the juice and cinnamon imperials. Stir until the imperials have fully dissolved.
2. Add the Ginger Ale before serving. Note: to speed up punch readiness, have juices chilled before combining with the rest of the ingredients.
Nutrition Information:
covered percent of daily need
