Overnight Slow Cooker Oatmeal – Cinnamon Apple
Overnight Slow Cooker Oatmeal – Cinnamon Apple is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 8 servings. This side dish has 212 calories, 4g of protein, and 12g of fat per serving. For 64 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. If you have steel cut oats, raisons, coconut oil, and a few other ingredients on hand, you can make it. 1869 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 5 hours. It is brought to you by The Fitchen. With a spoonacular score of 27%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: Overnight Slow Cooker Apple Pie Oatmeal, Apple Cinnamon Slow Cooker Oatmeal, and Slow Cooker, Apple Cinnamon Steel-Cut Oatmeal.
Servings: 8
Preparation duration: 15 minutes
Cooking duration: 300 minutes
Ingredients:
2 apples (cored, peeled, diced)
1 tablespoon brown sugar
1 teaspoon cinnamon
1 1/2 cups coconut milk
1 tablespoon coconut oil
1/4 teaspoon sea salt
1 cup steel cut oats
1 tablespoon sucanat (or another tablespoon of brown sugar)
1 1/2 cups water
raisons, pecans, walnuts, apples, bananas, etc.
Equipment:
slow cooker
Cooking instruction summary:
1. Spray the inside of your slow cooker with oil thoroughly (very IMPORTANT)2. Add all ingredients except your toppings to the slow cooker.3. Cook on low for 5-7 hours depending on your cooker. Some take longer and some are faster. We recommend trying a test run during the day to see how long yours takes before trying overnight.
Step by step:
1. Spray the inside of your slow cooker with oil thoroughly (very IMPORTANT)
2. Add all ingredients except your toppings to the slow cooker.
3. Cook on low for 5-7 hours depending on your cooker. Some take longer and some are faster. We recommend trying a test run during the day to see how long yours takes before trying overnight.
Nutrition Information:
covered percent of daily need
