Perfect Raw Vegan Fudge
Perfect Raw Vegan Fudge requires about 5 minutes from start to finish. For 68 cents per serving, you get a dessert that serves 12. One serving contains 156 calories, 1g of protein, and 13g of fat. 10005 people were glad they tried this recipe. It is brought to you by The Culinary Life. A mixture of walnuts, coconut oil, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Overall, this recipe earns a not so outstanding spoonacular score of 36%. Perfect Raw Vegan Fudge, Pumpkin Spice Fudge (Raw, Gluten Free, Paleo + Vegan), and No-Bake Chocolate Fudge Fridge Cake (Raw, Vegan, Paleo) are very similar to this recipe.
Servings: 12
Preparation duration: 5 minutes
Ingredients:
½ cup cacao powder
½ cup coconut oil
½ cup maple syrup
1 teaspoon vanilla extract
½ cup chopped walnuts
Equipment:
bowl
plastic wrap
Cooking instruction summary:
Blend liquid ingredients and chocolate until super smooth. You can adjust the amount of sweetener and chocolate to suit your tastes. Transfer mixture to separate bowl and stir in chopped almonds. Feel free to add other goodies…coconut, berries, etc. I added dried blueberries to one batch I made, with wonderful results.Spread on a plastic wrap lined plate or dish and place in freezer to cool, then chow down.
Step by step:
1. Blend liquid ingredients and chocolate until super smooth. You can adjust the amount of sweetener and chocolate to suit your tastes.
2. Transfer mixture to separate bowl and stir in chopped almonds. Feel free to add other goodies…coconut, berries, etc. I added dried blueberries to one batch I made, with wonderful results.
3. Spread on a plastic wrap lined plate or dish and place in freezer to cool, then chow down.
Nutrition Information:
covered percent of daily need
