Mango Coconut Water Tropical Martini
If you have around 1 minutes to spend in the kitchen, Mango Coconut Water Tropical Martini might be a spectacular gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe to try. For $1.77 per serving, you get a beverage that serves 1. One serving contains 64 calories, 1g of protein, and 0g of fat. A mixture of coconut water, passion-fruit, pineapple juice, and a handful of other ingredients are all it takes to make this recipe so yummy. 68 people have made this recipe and would make it again. It is brought to you by Averie Cooks. Taking all factors into account, this recipe earns a spoonacular score of 66%, which is pretty good. Similar recipes include Raspberry Mango Coconut Water Smoothie, Coconut Water Smoothie with Mango, Bananan and Strawberries, and Tropical Pineapple, Mango, and Coconut Fools.
Servings: 1
Preparation duration: 1 minutes
Ingredients:
1 1/2 ounces coconut water
1 1/2 ounces Mango Passion Fruit SMIRNOFF Light
1 ounce Pineapple Juice (I used a pineapple-orange blend)
garnishes, optional (mango, pineapple, oranges, maraschino cherries)
Equipment:
Cooking instruction summary:
Per 1.5 ounce serving of SMIRNOFF SORBET™ Light: Calories 78, Carbohydrates 1.3g, Fat 0g, Protein 0g Drink as prepared: Calories 103, Carbohydrates 7.4g, Fat 0g, Protein 0g
Step by step:
1. Per 1.5 ounce serving of SMIRNOFF SORBET™ Light: Calories 78, Carbohydrates 1.3g, Fat 0g, Protein 0g Drink as prepared: Calories 103, Carbohydrates 7.4g, Fat 0g, Protein 0g
Nutrition Information:
covered percent of daily need
