Turkey Shepherd’s Pie + GIVEAWAY
Turkey Shepherd’s Pie + GIVEAWAY takes about 55 minutes from beginning to end. This recipe serves 8. One portion of this dish contains around 20g of protein, 9g of fat, and a total of 282 calories. For $1.13 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. It is brought to you by Julies Eats and Treats. Head to the store and pick up peas, salt, gravy, and a few other things to make it today. 62 people were impressed by this recipe. It is a good option if you're following a gluten free diet. Overall, this recipe earns an awesome spoonacular score of 82%. Similar recipes include Creamy Turkey Shepherd’s Pie (aka Thanksgiving Leftovers Shepherd’s Pie!), Sweet Potato Shepherd’s Pie + Giveaway, and Turkey Shepherd's Pie.
Servings: 8
Preparation duration: 15 minutes
Cooking duration: 40 minutes
Ingredients:
1 c. leftover diced carrots
3 cloves garlic, minced
2 c. leftover gravy
1 c. leftover diced green beans
2 Tbsp olive oil
1 medium onion, chopped
1/2 c. grated Parmesan cheese
1/3 chopped parsley
1 c. leftover peas
1/2 tsp pepper
2 (24 oz) containers Simply Potatoes® Traditional Mashed Potatoes
1 tsp salt
4 c. shredded leftover turkey
Equipment:
oven
frying pan
baking pan
Cooking instruction summary:
Preheat oven to 400 degrees. In a large skillet, over medium heat, heat the olive oil and saute the onions until transparent. Add garlic and saute for another minute. Add the vegetables and turkey. Saute with onions and garlic for one minute. Add the gravy, parsley, salt and pepper and heat for 2 minutes. Prepare the Simply Potatoes Traditional Mashed Potatoes according to package directions Spread turkey filling on the bottom of a 9x13 inch baking dish. Layer the mashed potatoes on top. Sprinkle Parmesan cheese on top of potatoes. Baked for 30 minutes or until the top is bubbly and golden brown.
Step by step:
1. Preheat oven to 400 degrees.
2. In a large skillet, over medium heat, heat the olive oil and saute the onions until transparent.
3. Add garlic and saute for another minute.
4. Add the vegetables and turkey.
5. Saute with onions and garlic for one minute.
6. Add the gravy, parsley, salt and pepper and heat for 2 minutes.
7. Prepare the Simply Potatoes Traditional Mashed Potatoes according to package directions
8. Spread turkey filling on the bottom of a 9x13 inch baking dish. Layer the mashed potatoes on top. Sprinkle Parmesan cheese on top of potatoes.
9. Baked for 30 minutes or until the top is bubbly and golden brown.
Nutrition Information:
covered percent of daily need
