Orange & Cream Soda Lemonade
Orange & Cream Soda Lemonade is a gluten free, dairy free, lacto ovo vegetarian, and vegan beverage. One serving contains 600 calories, 6g of protein, and 2g of fat. This recipe serves 1. For $3.2 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. It is brought to you by Premeditated Left Over. A mixture of lemon juice, blood oranges, lemonade mix, and a handful of other ingredients are all it takes to make this recipe so tasty. 16 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 70%. Similar recipes include Orange Ice Cream Soda, Naturally Fermented, Probiotic Honey Lemonade Soda, and Soda Chanh-Lime Lemonade from Lêlê.
Servings: 1
Ingredients:
¼ cup fresh squeezed blood orange juice
2 blood oranges, sliced
1 12-ounce bottle of cream soda
crushed ice
1 lemon, sliced
½ cup fresh squeezed lemon juice
3 tablespoons of your favorite lemonade mix
springs of fresh mint
1 12-ounce bottle of orange soda
Equipment:
canning jar
Cooking instruction summary:
Directions:Using a 32-ounce picture add orange soda, cream soda, lemon juice, blood orange juice, and lemonade mix and mix thoroughly.Add lemon, blood orange slices and stir again. Chill the Orange & Cream Soda Lemonade in the refrigerator until your ready to serve.Serve using Mason jar style glass. Fill the glass with crushed ice, pour in the lemonade.Garnish with more lemon and orange slices and top with a sprig of fresh mint.Serve.
Step by step:
1. Add lemon, blood orange slices and stir again. Chill the Orange & Cream Soda Lemonade in the refrigerator until your ready to serve.
2. Serve using Mason jar style glass. Fill the glass with crushed ice, pour in the lemonade.
3. Garnish with more lemon and orange slices and top with a sprig of fresh mint.
4. Serve.
Nutrition Information:
covered percent of daily need
