Rose Sangria
Rose Sangria might be a good recipe to expand your beverage recipe box. This recipe serves 2 and costs $9.89 per serving. One serving contains 570 calories, 3g of protein, and 1g of fat. 869 people have tried and liked this recipe. This recipe from Foodnetwork requires sugar, strawberries, raspberries, and seltzer. From preparation to the plate, this recipe takes approximately 10 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. With a spoonacular score of 81%, this dish is great. Users who liked this recipe also liked Rosé Sangria, Rosé Sangria, and Rosé Sangria.
Servings: 2
Preparation duration: 10 minutes
Ingredients:
1/4 cup brandy
1 sliced lemon
1 1/2 cups raspberries
2 tablespoons raspberry liqueur
1 1/2 cups seltzer
1 1/2 cups quartered strawberries
2 tablespoons sugar
1 bottle (750 ml) dry rose wine
Equipment:
Cooking instruction summary:
Mix the wine, liqueur and sugar in a pitcher, stirring to dissolve the sugar, then add the fruit. Refrigerate at least 1 hour and up to 1 day. Add the seltzer just before serving. Photograph by Yunhee Kim
Step by step:
1. Mix the wine, liqueur and sugar in a pitcher, stirring to dissolve the sugar, then add the fruit.
2. Refrigerate at least 1 hour and up to 1 day.
3. Add the seltzer just before serving.
4. Photograph by Yunhee Kim
Nutrition Information:
covered percent of daily need
