Creamy Tacos
Creamy Tacos might be just the Mexican recipe you are searching for. For $1.72 per serving, you get a main course that serves 10. One serving contains 442 calories, 32g of protein, and 22g of fat. It is brought to you by Copy Kat. 150 people were glad they tried this recipe. If you have ground beef, green chilies, cream of mushroom soup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 40 minutes. It is a good option if you're following a gluten free diet. Overall, this recipe earns a good spoonacular score of 68%. If you like this recipe, take a look at these similar recipes: Shrimp Tacos with Creamy Taco Slaw, Grilled Fish Tacos with Creamy Coleslaw for Two, and Creamy Cilantro Chile Chicken Tacos.
Servings: 10
Preparation duration: 10 minutes
Cooking duration: 30 minutes
Ingredients:
1 can ranch style beans
1 pound can tomatoes
1 can mushroom soup
1 can evaporated milk
1 small can of green chilies
1 pound ground beef
2 pounds. Velveeta cheese
Equipment:
pot
Cooking instruction summary:
Cook and season meat. In a very large pot heat all of the ingredients together. This makes a very large quantity of cheese dip. Very tasty stuff, and perfect for a large party.
Step by step:
1. Cook and season meat. In a very large pot heat all of the ingredients together. This makes a very large quantity of cheese dip. Very tasty stuff, and perfect for a large party.
Nutrition Information:
