Mini Garlic Herb Monkey Bread

Mini Garlic Herb Monkey Bread takes about 45 minutes from beginning to end. This recipe serves 12. One portion of this dish contains approximately 8g of protein, 15g of fat, and a total of 403 calories. For $1.19 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. This recipe from fullbellysisters.blogspot.com requires these individual pull-apart breads are easy and delicious—perfect, adapted from damn flavorful, yield: monkey breads, and romano cheese. With a spoonacular score of 50%, this dish is solid. If you like this recipe, you might also like recipes such as Buttery Pull Apart Monkey Bread, Banana’s Foster Pull Apart Monkey Bread, and Lil' Monkey Bundtettes.

Servings: 12

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

These individual pull-apart breads are easy and delicious—perfect for your 

adapted from Damn Delicious

yield: 12 mini Monkey Breads

16 oz tube refrigerated Immaculate Baking Flaky Biscuits dough

3 T salted butter, melted

1 T extra virgin olive oil

3 cloves garlic, minced

1 T grated Romano cheese (can substitute Parmesan)

1 T fresh Italian parsley, chopped finely

1 T fresh chives, minced

pinch or two of red pepper flakes

Equipment:

Cooking instruction summary:

In just a few minutes, you can make this delicious Mini Garlic Herb Monkey Bread—and your family can enjoy fresh-baked bread at your holiday meal. Prepared biscuit dough makes it so easy! I love cooking from scratch, but sometimes—especially during the busy holiday season—we all could use some shortcuts. Of course, we don't want to sacrifice quality, in the name of ease. That's where Immaculate Baking's organic biscuit dough comes in very handy!  Have you tried this prepared dough yet? If not, make sure you get this $1 OFF coupon and head to the store right away—it's that good. It has all the ease of standard prepared dough (in those fun containers that you twist and pop open) but it's organic. You can feel good about using this wholesome dough as the foundation for my semi-homemade Mini Garlic Herb Monkey Bread.  These individual pull-apart breads are easy and delicious—perfect for your  holiday dinner. All you need is a few ingredients and a few minutes! adapted from Damn Delicious Ingredients yield: 12 mini Monkey Breads 16 oz tube refrigerated Immaculate Baking Flaky Biscuits dough 3 T salted butter, melted 1 T extra virgin olive oil 3 cloves garlic, minced 1 T grated Romano cheese (can substitute Parmesan) 1 T fresh Italian parsley, chopped finely 1 T fresh chives, minced pinch or two of red pepper flakes Preheat oven to 400 degrees. Oil a 12-cup muffin tin. In a large mixing bowl, whisk together butter, oil, garlic, cheese, parsley, chives, and red pepper flakes. Reserve one and a half tablespoons of this mixture for later. Cut each biscuit into eights (so you'll end up with 64 pieces). Gently toss the pieces in the bowl with the garlic and herb mixture, until they are all coated. Put 5 to 6 biscuit pieces in each muffin cup; use your fingertip to press the last piece into the center of each. Put the muffin tins into the oven. Bake for 9 to 11 minutes, until the tops are golden brown. Remove from oven and brush with the remaining garlic and herb mixture. You can top with additional cheese, too, if you'd like. Serve warm! Make these for your holiday dinner—or just any old night of the week. It doesn't have to be a special occasion: my son and his buddy had a bunch of these as an after-school snack! They're that easy and that relish. Don't forget to grab your $1 off Immaculate Baking coupon now! 

 

Step by step:


1. In just a few minutes, you can make this delicious Mini Garlic Herb Monkey Bread—and your family can enjoy fresh-baked bread at your holiday meal. Prepared biscuit dough makes it so easy!

2. I love cooking from scratch, but sometimes—especially during the busy holiday season—we all could use some shortcuts. Of course, we don't want to sacrifice quality, in the name of ease. That's where Immaculate Baking's organic biscuit dough comes in very handy! 

3. Have you tried this prepared dough yet? If not, make sure you get this $1 OFF coupon and head to the store right away—it's that good. It has all the ease of standard prepared dough (in those fun containers that you twist and pop open) but it's organic. You can feel good about using this wholesome dough as the foundation for my semi-homemade Mini Garlic Herb Monkey Bread. 

4. These individual pull-apart breads are easy and delicious—perfect for your 

5. holiday dinner. All you need is a few ingredients and a few minutes!

6. adapted from Damn Delicious

7. Ingredients


Nutrition Information:

Quickview
402 Calories
7g Protein
14g Total Fat
58g Carbs
2% Health Score
Limit These
Calories
402k
20%

Fat
14g
23%

  Saturated Fat
5g
33%

Carbohydrates
58g
20%

  Sugar
8g
10%

Cholesterol
8mg
3%

Sodium
486mg
21%

Get Enough Of These
Protein
7g
16%

Manganese
0.47mg
23%

Vitamin B1
0.3mg
20%

Vitamin B3
2mg
13%

Folate
46µg
12%

Iron
2mg
11%

Vitamin B2
0.18mg
11%

Vitamin K
10µg
10%

Phosphorus
89mg
9%

Fiber
1g
8%

Vitamin E
1mg
8%

Copper
0.14mg
7%

Calcium
64mg
6%

Magnesium
22mg
6%

Zinc
0.72mg
5%

Vitamin B5
0.37mg
4%

Selenium
2µg
4%

Potassium
118mg
3%

Vitamin A
165IU
3%

Vitamin B6
0.06mg
3%

Vitamin C
1mg
1%

covered percent of daily need
Widget by spoonacular.com

 

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Food Trivia

The most popular carrots used to be purple.

Food Joke

After attending the funeral of a Texas mouse killed by an eighty year old lady with a broom, three mice, one from Minnesota, one from Iowa and one from Wisconsin, are sitting at a bar trying to impress each other with how tough they are. The Minnesota mouse throws down a shot of bourbon, slams the empty glass onto the bar, turns to the Iowa mouse and says, "When I see a mousetrap, I lie on my back and set it off with my foot. When the bar comes down, I catch it in my teeth, bench press it twenty times to work up an appetite, and then make off with the cheese." The Iowa mouse orders up two shots of tequila, drinks them down one after the other, slams both glasses onto the bar, turns to the Minnesota mouse and replies, "Oh yeah? When I see rat poison, I collect as much as I can, take it home, grind it up to a powder, and add it to my coffee each morning so I can get a good buzz going for the rest of the day." The Minnesota mouse and the Iowa mouse then turn to the Wisconsin mouse. The Wisconsin mouse finishes the beer he has in front of him, lets out a long sigh and says to the two, "I don't have time for this bullshit. I gotta go home and have sex with the cat."

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