Strawberry Mango Green Tea Limeade

The recipe Strawberry Mango Green Tea Limeade can be made in about 45 minutes. One portion of this dish contains around 1g of protein, 0g of fat, and a total of 74 calories. For $12.79 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. 3 people were impressed by this recipe. It works well as a Mexican beverage. This recipe from Foodista requires strawberries, mango, lime juice, and simple syrup. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Mother's Day will be even more special with this recipe. Overall, this recipe earns a not so amazing spoonacular score of 13%. Similar recipes include mango iced tea , how to make mango iced tea, mango iced tea , how to make mango iced tea, and Jasmine Green Iced Tea Limeade.

Servings: 6

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

1 cup of strawberries, hulled and quartered

1 cup of mango, peeled and cubed

1 cup lime juice

4 cups brewed green tea, chilled

1/4 cup simple syrup

Equipment:

food processor

blender

Cooking instruction summary:

In a blender or food processor puree and blend the strawberries, mango, lime juice and simple syrup. Pour puree over ice in a large pitcher. Add chilled green tea and stir. Pour into glasses and garnish with lime wedges and fresh strawberries.

 

Step by step:


1. In a blender or food processor puree and blend the strawberries, mango, lime juice and simple syrup.

2. Pour puree over ice in a large pitcher.

3. Add chilled green tea and stir.

4. Pour into glasses and garnish with lime wedges and fresh strawberries.


Nutrition Information:

Quickview
73 Calories
0.56g Protein
0.2g Total Fat
20g Carbs
5% Health Score
Limit These
Calories
73k
4%

Fat
0.2g
0%

  Saturated Fat
0.04g
0%

Carbohydrates
20g
7%

  Sugar
15g
18%

Cholesterol
0.0mg
0%

Sodium
14mg
1%

Caffeine
31mg
10%

Get Enough Of These
Protein
0.56g
1%

Vitamin C
36mg
44%

Manganese
0.46mg
23%

Folate
29µg
7%

Vitamin A
320IU
6%

Potassium
197mg
6%

Fiber
1g
4%

Iron
0.72mg
4%

Magnesium
15mg
4%

Copper
0.07mg
4%

Vitamin B2
0.05mg
3%

Vitamin B6
0.06mg
3%

Vitamin B1
0.04mg
3%

Vitamin E
0.41mg
3%

Vitamin K
1µg
2%

Phosphorus
17mg
2%

Vitamin B3
0.35mg
2%

Vitamin B5
0.15mg
2%

Calcium
14mg
1%

covered percent of daily need
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Food Trivia

Oklahoma's state vegetable is the watermelon.

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