Grilled Cheese Appetizer Sandwiches

Grilled Cheese Appetizer Sandwiches could be just the lacto ovo vegetarian recipe you've been looking for. This recipe makes 12 servings with 526 calories, 23g of protein, and 16g of fat each. For $1.68 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. A couple people really liked this main course. 15 people were impressed by this recipe. From preparation to the plate, this recipe takes around 25 minutes. It is brought to you by Betty Crocker. Head to the store and pick up american cheese, sourdough bread, sharp cheddar cheese, and a few other things to make it today. Overall, this recipe earns a solid spoonacular score of 65%. Try Easy Ham and Cheese Appetizer Sandwiches, Grilled Nectarine And Goat Cheese Appetizer Recipe, and Crockpot Pulled Pork + Beer Cheese Grilled Cheese Sandwiches for similar recipes.

Servings: 12

Preparation duration: 20 minutes

Cooking duration: 5 minutes

 

Ingredients:

3 slices (about 1 oz each) American cheese, cut into quarters

2 tablespoons butter or margarine

12 slices cracker-cut sharp Cheddar cheese (from 6-oz package)

24 slices cocktail rye or sourdough bread

Equipment:

oven

paper towels

microwave

bowl

baking sheet

Cooking instruction summary:

1 Set oven control to broil. Place butter in small microwavable bowl; cover with microwavable paper towel. Microwave on High 30 to 50 seconds or until melted. Brush butter on 1 side of each bread slice. 2 On ungreased cookie sheet, place 12 bread slices, buttered sides down. Top each with 1 slice Cheddar cheese and 1 quarter-slice American cheese. Add remaining bread slices, buttered sides up. 3 Broil with tops 4 to 6 inches from heat 2 minutes. Turn sandwiches over. Broil about 1 minute longer or until golden brown and cheese is melted.

 

Step by step:


1. 1

2. Set oven control to broil.

3. Place butter in small microwavable bowl; cover with microwavable paper towel. Microwave on High 30 to 50 seconds or until melted.

4. Brush butter on 1 side of each bread slice.

5. 2

6. On ungreased cookie sheet, place 12 bread slices, buttered sides down. Top each with 1 slice Cheddar cheese and 1 quarter-slice American cheese.

7. Add remaining bread slices, buttered sides up.

8. 3

9. Broil with tops 4 to 6 inches from heat 2 minutes. Turn sandwiches over. Broil about 1 minute longer or until golden brown and cheese is melted.


Nutrition Information:

Quickview
525k Calories
23g Protein
15g Total Fat
72g Carbs
11% Health Score
Limit These
Calories
525k
26%

Fat
15g
24%

  Saturated Fat
9g
56%

Carbohydrates
72g
24%

  Sugar
3g
4%

Cholesterol
41mg
14%

Sodium
965mg
42%

Get Enough Of These
Protein
23g
47%

Selenium
40µg
57%

Folate
195µg
49%

Vitamin B1
0.56mg
38%

Manganese
0.68mg
34%

Phosphorus
335mg
34%

Calcium
332mg
33%

Vitamin B3
6mg
31%

Vitamin B2
0.49mg
29%

Iron
4mg
27%

Zinc
2mg
15%

Fiber
3g
12%

Magnesium
45mg
11%

Copper
0.19mg
9%

Vitamin A
405IU
8%

Vitamin B6
0.15mg
8%

Potassium
201mg
6%

Vitamin B5
0.57mg
6%

Vitamin B12
0.34µg
6%

Vitamin E
0.42mg
3%

Vitamin K
1µg
2%

Vitamin D
0.25µg
2%

covered percent of daily need
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Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

A young couple got married. When the wife prepared to bake a ham to celebrate their first Thanksgiving, she carefully cut off each end before placing it in the pan.Her husband asked her why she did that and she replied, "I don`t know - it`s what my mother always did. But I can ask her."She called Mom, who responded, "I always saw your Grandma do it, so I did the same."They decided to check further, so the young woman called Grandma, who explained, "It was the only way I could get it to fit into my pan."

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