Apple Cupcakes

The recipe Apple Cupcakes can be made in about 45 minutes. This lacto ovo vegetarian recipe serves 15 and costs 55 cents per serving. This dessert has 361 calories, 5g of protein, and 14g of fat per serving. Not a lot of people really liked this American dish. This recipe from Foodista has 3 fans. Head to the store and pick up flour, raisin, apples, and a few other things to make it today. Overall, this recipe earns a not so spectacular spoonacular score of 28%. Try Apple Cinnamon Cupcakes with Mead Frosting and a Honey Swirl: Rosh Hashana Cupcakes for a Sweet New Year, Apple Crisp Cupcakes With Apple Butter Frosting, and Mooncake Cupcakes (bean Paste Filled Cupcakes With Date-pineapp for similar recipes.

Servings: 15

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

1. Beat (A) - butter and brown sugar till fluffy, add in (B) eggs, one at a time, beat mixture until thick.
2. Fold in (C) plain yogurt and (D) flour mixture alternately till well mixed at low speed.
3. Lastly add in (E) chopped green apples and raisins, fold well with a rubber spatula.
4. Scoop batter into cupcake liners, place apple slices on top and bake in preheated oven at 170C for about 35 minutes or till well done.

 

Step by step:

1. Beat (A) - butter and brown sugar till fluffy, add in (B) eggs, one at a time, beat mixture until thick.Fold in (C) plain yogurt and (D) flour mixture alternately till well mixed at low speed.Lastly add in (E) chopped green apples and raisins, fold well with a rubber spatula.Scoop batter into cupcake liners, place apple slices on top and bake in preheated oven at 170C for about 35 minutes or till well done.

Nutrition Information:

covered percent of daily need

 

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