The Best Peanut Butter Sheet Cake

If you want to add more lacto ovo vegetarian recipes to your repertoire, The Best Peanut Butter Sheet Cake might be a recipe you should try. This recipe serves 28. For 21 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 8g of fat, and a total of 242 calories. 2334 people were impressed by this recipe. If you have granulated sugar, baking soda, zucchini, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 38 minutes. It is brought to you by Back for Seconds. With a spoonacular score of 20%, this dish is not so super. If you like this recipe, take a look at these similar recipes: Peanut Butter Sheet Cake, Peanut Butter Sheet Cake, and Peanut Butter Sheet Cake.

Servings: 28

Preparation duration: 20 minutes

Cooking duration: 18 minutes

 

Ingredients:

1 3/4 cup all purpose flour

1 teaspoon baking soda

2 1/2 cups brown sugar (packed)

1 cup creamy peanut butter

2 eggs

1 3/4 cup granulated sugar

1/3 cup milk

1/2 teaspoon salt

1/2 cup unsalted butter

1 cup water

2 cups grated zucchini (tablespoon out excess liquid (will be approx. 1 cup zucchini after drained))

Equipment:

sauce pan

whisk

bowl

oven

frying pan

aluminum foil

Cooking instruction summary:

Preheat oven to 400In a large bowl whisk together sugar, flour, salt, and baking soda. Set aside.In a large sauce pan over medium heat, stir together drained zucchini and peanut butter, and milk until melted and smooth. Turn off heat and add eggs and water and mix until well blended. Add in flour mixture stirring until combined. Spread into a greased jelly roll pan and bake about 18 minutes or until a tester comes out clean. In a sauce pan melt peanut butter, butter, sugar, and milk over medium heat, stirring constantly. Bring to a boil for one minute, Turn off heat and let sit for 10 minutes. Stir and pour evenly over hot cake. Let cool and cover leftovers with foil.

 

Step by step:


1. Preheat oven to 400In a large bowl whisk together sugar, flour, salt, and baking soda. Set aside.In a large sauce pan over medium heat, stir together drained zucchini and peanut butter, and milk until melted and smooth. Turn off heat and add eggs and water and mix until well blended.

2. Add in flour mixture stirring until combined.

3. Spread into a greased jelly roll pan and bake about 18 minutes or until a tester comes out clean. In a sauce pan melt peanut butter, butter, sugar, and milk over medium heat, stirring constantly. Bring to a boil for one minute, Turn off heat and let sit for 10 minutes. Stir and pour evenly over hot cake.

4. Let cool and cover leftovers with foil.


Nutrition Information:

Quickview
242k Calories
3g Protein
8g Total Fat
39g Carbs
1% Health Score
Limit These
Calories
242k
12%

Fat
8g
13%

  Saturated Fat
3g
20%

Carbohydrates
39g
13%

  Sugar
32g
36%

Cholesterol
20mg
7%

Sodium
135mg
6%

Get Enough Of These
Protein
3g
8%

Manganese
0.22mg
11%

Vitamin B3
1mg
9%

Selenium
4µg
7%

Vitamin E
0.97mg
6%

Folate
25µg
6%

Phosphorus
55mg
6%

Magnesium
20mg
5%

Vitamin B1
0.07mg
5%

Vitamin B2
0.08mg
5%

Iron
0.77mg
4%

Vitamin B6
0.08mg
4%

Copper
0.07mg
4%

Potassium
126mg
4%

Fiber
0.85g
3%

Calcium
29mg
3%

Vitamin A
140IU
3%

Zinc
0.41mg
3%

Vitamin B5
0.24mg
2%

Vitamin C
1mg
2%

Vitamin D
0.16µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Roasted Cauliflower and Leek Soup
Orange Lime Gelatin Ring
Chicken Cordon Bleu Burgers
Blueberry Muffin Overnight Oats
Chocolate Coffee Caramel Bars
Murtabak with minced beef
Fresh Strawberry Cake
Mooli Paratha , How to make Mooli Parathas or Radish Paratha
The Wayland's Bermuda Black
Herb-Roasted Chicken with Melted Tomatoes
Food Trivia

In the U.S., an average family of four emits more greenhouse gases because of the meat they eat than from driving two cars.

Food Joke

You know you are addicted to coffee if ... You`re so jittery that people use your hands to blend their margaritas.

Popular Recipes
Cardamom Rhubarb Cupcake

Foodnetwork

Venison + Mushroom Pappardelle

Simply Scratch

Apple Pudding Cake with Cinnamon Butter Sauce

The girl Who Ate Everything

Scrambled Egg Casserole with Cheese Sauce

Taste of Home

Melt in your mouth Brownie cookies

Eat Good 4 Life