Strawberry Moscow Mule

Strawberry Moscow Mule takes about 45 minutes from beginning to end. This beverage has 316 calories, 1g of protein, and 0g of fat per serving. This recipe serves 2 and costs $2.59 per serving. Head to the store and pick up water, sugar, strawberries, and a few other things to make it today. 38 people have made this recipe and would make it again. Mother's Day will be even more special with this recipe. It is brought to you by Spicy Southern Kitchen. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. Taking all factors into account, this recipe earns a spoonacular score of 18%, which is not so outstanding. If you like this recipe, you might also like recipes such as Strawberry Lime Moscow Mule, Moscow Mule, and Moscow Mule.

Servings: 2

 

Ingredients:

1 bottle ginger beer (I used a 9.3-ounce bottle of Fentiman's Ginger Beer)

2 tablespoons lime juice

1 cup chopped fresh strawberries

1/3 cup sugar

3 ounces vodka

1/3 cup water

Equipment:

sauce pan

spatula

sieve

bowl

Cooking instruction summary:

Combine sugar and water in a small saucepan and bring to a simmer, stirring to dissolve sugar. Add strawberries. Mash strawberries with a fork and let mixture simmer for 10 minutes.Remove from heat and let cool. Pour mixture through a fine-meshed sieve into a bowl and press on mixture with a rubber spatula to get all liquid out.Add cup strawberry mixture to a pitcher along with lime juice and vodka. Stir well.Add ginger beer and stir.Pour into glasses or copper cups with ice.

 

Step by step:


1. Combine sugar and water in a small saucepan and bring to a simmer, stirring to dissolve sugar.

2. Add strawberries. Mash strawberries with a fork and let mixture simmer for 10 minutes.

3. Remove from heat and let cool.

4. Pour mixture through a fine-meshed sieve into a bowl and press on mixture with a rubber spatula to get all liquid out.

5. Add cup strawberry mixture to a pitcher along with lime juice and vodka. Stir well.

6. Add ginger beer and stir.

7. Pour into glasses or copper cups with ice.


Nutrition Information:

Quickview
316k Calories
0.55g Protein
0.23g Total Fat
56g Carbs
1% Health Score
Limit These
Calories
316k
16%

Fat
0.23g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
56g
19%

  Sugar
52g
59%

Cholesterol
0.0mg
0%

Sodium
16mg
1%

Alcohol
14g
79%

Get Enough Of These
Protein
0.55g
1%

Vitamin C
46mg
57%

Manganese
0.31mg
15%

Fiber
1g
6%

Folate
18µg
5%

Copper
0.08mg
4%

Potassium
130mg
4%

Iron
0.66mg
4%

Magnesium
12mg
3%

Phosphorus
21mg
2%

Calcium
20mg
2%

Vitamin B6
0.04mg
2%

Vitamin B2
0.03mg
2%

Vitamin E
0.24mg
2%

Vitamin K
1µg
2%

Vitamin B1
0.02mg
2%

Vitamin B3
0.3mg
2%

Zinc
0.21mg
1%

Vitamin B5
0.11mg
1%

covered percent of daily need
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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

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