Slow Cooked Apple Brown Betty
If you want to add more lacto ovo vegetarian recipes to your recipe box, Slow Cooked Apple Brown Betty might be a recipe you should try. For 64 cents per serving, you get a side dish that serves 6. One portion of this dish contains roughly 5g of protein, 17g of fat, and a total of 399 calories. This recipe is liked by 365 foodies and cooks. If you have ground cinnamon, ground nutmeg, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 3 hours and 20 minutes. It is brought to you by Allrecipes. With a spoonacular score of 34%, this dish is rather bad. Similar recipes include Apple Brown Betty, Apple Brown Betty, and Apple Brown Betty.
Servings: 6
Preparation duration: 20 minutes
Cooking duration: 180 minutes
Ingredients:
3 cups apples - peeled, cored and diced
10 slices bread, cubed
3/4 cup brown sugar
1/2 cup butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon salt
Equipment:
slow cooker
bowl
Cooking instruction summary:
Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.Kitchen-Friendly View
Step by step:
1. Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar.
Nutrition Information:
covered percent of daily need
