Spinach Basil Pesto

You can never have too many side dish recipes, so give Spinach Basil Pesto a try. One serving contains 239 calories, 3g of protein, and 25g of fat. This recipe serves 8 and costs 84 cents per serving. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and whole 30 diet. 424 people found this recipe to be yummy and satisfying. It is brought to you by A Teaspoon of Happiness. From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up almonds, basil leaves, pepper, and a few other things to make it today. Overall, this recipe earns an outstanding spoonacular score of 93%. If you like this recipe, take a look at these similar recipes: Spinach Basil Pesto, Spinach-Basil Pesto, and Basil spinach pesto hummus.

Servings: 8

Preparation duration: 10 minutes

 

Ingredients:

½ cup sliced almonds

2 cups basil leaves (2.5 ounce package)

¾ cup extra virgin olive oil

4 cloves garlic, peeled

2 tablespoons lemon juice

1 teaspoon pepper

1 teaspoon salt

4 cups spinach leaves

Equipment:

food processor

Cooking instruction summary:

Combine all ingredients in a food processor and blend until smooth.

 

Step by step:


1. Combine all ingredients in a food processor and blend until smooth.


Nutrition Information:

Quickview
238k Calories
2g Protein
24g Total Fat
3g Carbs
21% Health Score
Limit These
Calories
238k
12%

Fat
24g
38%

  Saturated Fat
3g
20%

Carbohydrates
3g
1%

  Sugar
0.54g
1%

Cholesterol
0.0mg
0%

Sodium
303mg
13%

Get Enough Of These
Protein
2g
5%

Vitamin K
109µg
105%

Vitamin E
5mg
37%

Vitamin A
1724IU
35%

Manganese
0.47mg
23%

Magnesium
40mg
10%

Folate
38µg
10%

Vitamin C
7mg
9%

Vitamin B2
0.13mg
7%

Copper
0.14mg
7%

Fiber
1g
6%

Iron
1mg
6%

Phosphorus
56mg
6%

Calcium
53mg
5%

Potassium
177mg
5%

Vitamin B6
0.07mg
4%

Zinc
0.43mg
3%

Vitamin B1
0.04mg
2%

Vitamin B3
0.48mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Pesto Recipes - How to Make Spinach Basil Pesto

 

Suggested for you

Awesome! No Bake ~ Macaroni and Cheese
Reese's Peanut Butter Bars
Popcorn-Coated Popcorn Chicken
Apple and Cheddar Quiche
Parmesan Garlic Roasted Potatoes + $100 Target Gift Card Giveaway
Calamares a La Romana Fried Squid with Aioli
Banana Pops
3 Ingredient Crispy Waffles
Steakhouse Burger
Persimmon Cranberry Bread
Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

Popular Recipes
Spiced chocolate mylk

A Dash of Compassion

Instant Pot Spaghetti Soup

Honey and Birch

Apple and Goat Cheese Salad

Taste of Home

Quinoa Tabbouleh

Foodnetwork

American Cakes – Red Velvet Cake

Tori Avey