Slow Cooker BBQ Shredded Chicken Sandwiches (only 4 ingredients!)
If you want to add more dairy free recipes to your recipe box, Slow Cooker BBQ Shredded Chicken Sandwiches (only 4 ingredients!) might be a recipe you should try. One serving contains 527 calories, 53g of protein, and 8g of fat. For $2.76 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 6. It is brought to you by Yummy Healthy Easy. It works well as a main course. A few people made this recipe, and 86 would say it hit the spot. A mixture of water, chicken breasts, light brown sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 6 hours and 5 minutes. All things considered, we decided this recipe deserves a spoonacular score of 85%. This score is spectacular. Users who liked this recipe also liked Slow Cooker BBQ Shredded Chicken Sliders, Slow Cooker Bbq Chicken Sandwiches, and Slow Cooker BBQ Chicken Sandwiches.
Servings: 6
Preparation duration: 5 minutes
Cooking duration: 360 minutes
Ingredients:
1 (14-oz) bottle barbecue sauce (I love Sweet Baby Ray's!)
3-4 pounds chicken breasts
hamburger buns or roll, for serving
¼ cup light brown sugar
1 cup water
Equipment:
slow cooker
bowl
Cooking instruction summary:
Place chicken breasts into crock pot. In a bowl, mix together the remaining ingredients. Pour over chicken and give a quick stir to combine.Cover and cook on HIGH for 6 hours or until cooked through. Before serving, pull chicken out of crock pot. Shred chicken with two forks and place back into crock pot. Stir to mix with sauce. Place shredded chicken in hamburger buns. Squeeze BBQ sauce on top, if desired. Enjoy!
Step by step:
1. Place chicken breasts into crock pot. In a bowl, mix together the remaining ingredients.
2. Pour over chicken and give a quick stir to combine.Cover and cook on HIGH for 6 hours or until cooked through. Before serving, pull chicken out of crock pot. Shred chicken with two forks and place back into crock pot. Stir to mix with sauce.
3. Place shredded chicken in hamburger buns. Squeeze BBQ sauce on top, if desired. Enjoy!
Nutrition Information:
covered percent of daily need
