Sauteed Apple and Sausage Pancakes
Sauteed Apple and Sausage Pancakes might be just the main course you are searching for. This recipe makes 4 servings with 1086 calories, 36g of protein, and 79g of fat each. For $2.32 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. 89 people were impressed by this recipe. A mixture of baking mix, eggs, galan apples, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Can't Stay out of the Kitchen. From preparation to the plate, this recipe takes approximately 50 minutes. Overall, this recipe earns a solid spoonacular score of 73%. If you like this recipe, take a look at these similar recipes: Apple Sausage Pancakes with Apple Cider Syrup, Sausage Apple Pancakes with Apple Cider Syrup, and Apple Sausage Pancakes.
Servings: 4
Preparation duration: 10 minutes
Cooking duration: 40 minutes
Ingredients:
2 cups Pamela's Gluten Free Baking and Pancake mix
2 tbsp. butter
¼ cup canola oil
1 tsp. cinnamon
2 eggs
2 Gala apples, peeled and sliced
1 ½ cups milk
6 Jimmy Dean pork sausage links (pre-cooked), cut into 5 or 6 pieces each
1 tsp. vanilla
Equipment:
whisk
griddle
grill
Cooking instruction summary:
Sauté apples in butter about 5-10 minutes.Add sausage and cook an additional 5 minutes or so to heat through.Mix remaining ingredients with a whisk.Add apples and sausage.Heat large griddle or cast-iron skillets to medium heat.Pour pancake mixture into griddle and fry about 5-8 minutes per side until bubbles appear on the top.Flip pancakes over and grill remaining side.Serve with maple syrup.
Step by step:
1. Sauté apples in butter about 5-10 minutes.
2. Add sausage and cook an additional 5 minutes or so to heat through.
3. Mix remaining ingredients with a whisk.
4. Add apples and sausage.
5. Heat large griddle or cast-iron skillets to medium heat.
6. Pour pancake mixture into griddle and fry about 5-8 minutes per side until bubbles appear on the top.Flip pancakes over and grill remaining side.
7. Serve with maple syrup.
Nutrition Information:
covered percent of daily need
