Cucumber Apple Green Smoothie

Cucumber Apple Green Smoothie takes around 5 minutes from beginning to end. One serving contains 526 calories, 35g of protein, and 20g of fat. This recipe serves 1 and costs $3.58 per serving. It works well as a morn meal. 80 people found this recipe to be flavorful and satisfying. It is brought to you by The Lemon Bowl. Head to the store and pick up apple, water, flaxseed meal, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 100%, which is outstanding. If you like this recipe, take a look at these similar recipes: Cucumber Tropical Green Smoothie, Refreshing Cucumber Lime Veggie Green Smoothie, and Super Green Smoothie with Green Apple and Banana.

Servings: 1

Preparation duration: 5 minutes

 

Ingredients:

1 apple - cored and cubed

1 c seedless cucumber - roughly chopped

2 Tbs flaxseed meal

2 Tbs ginger root - grated

Ice -optional

1 lemon - peeled

2 scoops protein powder

2 c dark romaine leaves (or any dark greens)

8 oz water

Equipment:

blender

Cooking instruction summary:

Place all ingredients into a blender and puree until smooth.

 

Step by step:


1. Place all ingredients into a blender and puree until smooth.


Nutrition Information:

Quickview
519k Calories
57g Protein
13g Total Fat
55g Carbs
100% Health Score
Limit These
Calories
519k
26%

Fat
13g
21%

  Saturated Fat
1g
12%

Carbohydrates
55g
19%

  Sugar
29g
32%

Cholesterol
100mg
33%

Sodium
126mg
5%

Get Enough Of These
Protein
57g
115%

Vitamin A
8565IU
171%

Vitamin K
110µg
106%

Vitamin C
74mg
90%

Fiber
16g
65%

Folate
183µg
46%

Manganese
0.88mg
44%

Magnesium
166mg
42%

Iron
7mg
41%

Phosphorus
402mg
40%

Vitamin B1
0.53mg
35%

Calcium
347mg
35%

Potassium
1162mg
33%

Copper
0.56mg
28%

Vitamin B6
0.42mg
21%

Vitamin B2
0.2mg
12%

Zinc
1mg
10%

Vitamin B5
1mg
10%

Selenium
6µg
9%

Vitamin B3
1mg
7%

Vitamin E
0.75mg
5%

covered percent of daily need
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Food Trivia

Cooking food is one of the great revolutionary innovations of history because it not only transformed the way we prepare food, but because it also became a center of cultural communion and organized society.

Food Joke

I tried not to be biased in hiring a handicapped person, but his placement counselor assured me that he would be a good, reliable busboy. I had never had a mentally-handicapped employee, and I wasn't sure I wanted one. I wasn't sure how my customers would react to Stevie. He was short, a little dumpy, and had the smooth facial features and thick-tongued speech of Down Syndrome. I wasn't worried about most of my trucker customers because truckers don't generally care who buses tables as long as the meatloaf platter is good and the pies are homemade. The four-wheeler drivers were the ones who concerned me; the mouthy college kids traveling to school; the yuppie snobs who secretly polish their silverware with their napkins for fear of catching some dreaded "truck stop germ;" the pairs of white-shirted business men on expense accounts who think every truck stop waitress wants to be flirted with. I knew those people would be uncomfortable around Stevie so I closely watched him for the first few weeks. I shouldn't have worried. After the first week, Stevie had my staff wrapped around his stubby little finger, and within a month my truck regulars had adopted him as their official truck stop mascot. After that, I really didn't care what the rest of the customers thought of him. He was like a 21-year-old in blue jeans and Nikes, eager to laugh and eager to please, but fierce in his attention to his duties. Every salt and pepper shaker was exactly in its place, not a bread crumb or coffee spill was visible when Stevie got done with the table. Our only problem was convincing him to wait to clean a table until after the customers were finished. He would hover in the background, shifting his weight from one foot to the other, scanning the dining room until a table was empty. Then he would scurry to the empty table and carefully bus the dishes and glasses onto a cart and meticulously wipe the table up with a practiced flourish of his rag. If he thought a customer was watching, his brow would pucker with added concentration. He took pride in doing his job exactly right, and you had to love how hard he tried to please each and every person he met. Over time, we learned that he lived with his mother, a widow who was disabled after repeated surgeries for cancer. They lived on their Social Security benefits in public housing two miles from the truck stop. Their social worker, who stopped to check on him every so often, admitted they had fallen between the cracks. Money was tight, and what I paid him was probably the difference between them being able to live together and Stevie being sent to a group home. That's why the restaurant was a gloomy place that morning last August, the first morning in three years that Stevie had missed work. He was at the Mayo Clinic in Rochester getting a new valve or something put in his heart. His social worker said that people with Down Syndrome often had heart problems at an early age so this wasn't unexpected, and there was a good chance he would come through the surgery in good shape and be back at work in a few months. A ripple of excitement ran through the staff later that morning when word came that he was out of surgery, in recovery and doing fine. Frannie, my head waitress, let out a war whoop and did a little dance in the aisle when she heard the good news. Belle Ringer, one of our regular trucker customers, stared at the sight of the 50-year-old grandmother of four doing a victory shimmy beside his table. Frannie blushed, smoothed her apron and shot Belle Ringer a withering look. He grinned. "OK, Frannie, what was that all about?" he asked. "We just got word that Stevie is out of surgery and going to be okay." "I was wondering where he was. I had a new joke to tell him. What was the surgery about?" Frannie quickly told Belle Ringer and the other two drivers sitting at his booth about Stevie's surgery, then sighed. "Yeah, I'm glad he is going to be OK," she said, "but I don't know how he and his mom are going to handle all the bills. From what I hear, they're barely getti.

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