Easy Berry Mini Cheesecakes

Easy Berry Mini Cheesecakes is a hor d'oeuvre that serves 72. One serving contains 36 calories, 1g of protein, and 2g of fat. For 9 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. 455 people found this recipe to be yummy and satisfying. It is a good option if you're following a lacto ovo vegetarian diet. If you have cream cheese, eggs, sugar, and a few other ingredients on hand, you can make it. It is brought to you by Hossier Homemade. From preparation to the plate, this recipe takes roughly 25 minutes. With a spoonacular score of 2%, this dish is very bad (but still fixable). Similar recipes include Mini Berry Cheesecakes, Berry Mini Cheesecakes, and Mini Berry Cheesecakes.

Servings: 72

Preparation duration: 10 minutes

Cooking duration: 15 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Fill a mini cupcake pan with liners, foil are best for these Preheat oven to 375 degrees Crush vanilla wafer in the food processor or resealable bag Add about 1/2 teaspoon of crushed wafers to each liner In a large bowl, beat the softened cream cheese until fluffy Add the rest of the ingredients and continue to beat until smooth Add about 1 tablespoon of cream cheese mixture on top of wafers Bake for about 15 minutes or until a toothpick inserted comes out clean Cool completely and add toppings

 

Step by step:

1. Fill a mini cupcake pan with liners, foil are best for these Preheat oven to 375 degrees Crush vanilla wafer in the food processor or resealable bag

2. Add about 1/2 teaspoon of crushed wafers to each liner In a large bowl, beat the softened cream cheese until fluffy

3. Add the rest of the ingredients and continue to beat until smooth

4. Add about 1 tablespoon of cream cheese mixture on top of wafers

5. Bake for about 15 minutes or until a toothpick inserted comes out clean Cool completely and add toppings

Nutrition Information:

covered percent of daily need