Jalapeno-Orange Glazed Chicken Tenders

You can never have too many main course recipes, so give Jalapeno-Orange Glazed Chicken Tenders a try. This recipe makes 4 servings with 305 calories, 26g of protein, and 10g of fat each. For $1.93 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe is liked by 75 foodies and cooks. Head to the store and pick up vegetable oil, salt, garlic, and a few other things to make it today. It is a good option if you're following a dairy free diet. It is brought to you by My Gourmet Connection. Taking all factors into account, this recipe earns a spoonacular score of 66%, which is pretty good. If you like this recipe, you might also like recipes such as Buttermilk Fried Chicken Tenders, Cilantro Slaw, and Jalapeno Cheddar Waffles, Thai Slaw With Sweet Chili Sauce-glazed Chicken Tenders, and Gorgonzola & Orange Chicken Tenders.

Servings: 4

 

Ingredients:

1/4 teaspoon freshly ground black pepper

1-1/4 lbs chicken tenderloins (about 12 pieces)

1/2 cup flour

1 clove garlic, finely chopped

3 tablespoons jalapeño jelly

2 tablespoons onion, finely chopped

1/2 cup orange juice

1/2 red bell pepper, cut into 1/2-inch pieces

1/2 teaspoon salt

2 tablespoons vegetable oil

Equipment:

wax paper

frying pan

Cooking instruction summary:

Preparation:Place the flour, salt and pepper on a sheet of wax paper and mix with a fork. Heat the oil in a large pan over medium-high heat.

 

Step by step:


1. Place the flour, salt and pepper on a sheet of wax paper and mix with a fork.

2. Heat the oil in a large pan over medium-high heat.


Nutrition Information:

Quickview
305k Calories
26g Protein
10g Total Fat
26g Carbs
12% Health Score
Limit These
Calories
305k
15%

Fat
10g
16%

  Saturated Fat
6g
40%

Carbohydrates
26g
9%

  Sugar
11g
13%

Cholesterol
72mg
24%

Sodium
428mg
19%

Get Enough Of These
Protein
26g
52%

Vitamin B3
13mg
65%

Selenium
41µg
60%

Vitamin B6
0.93mg
46%

Vitamin C
37mg
46%

Phosphorus
266mg
27%

Vitamin B5
1mg
18%

Vitamin B1
0.24mg
16%

Potassium
541mg
15%

Vitamin A
664IU
13%

Vitamin B2
0.21mg
13%

Folate
50µg
13%

Magnesium
39mg
10%

Manganese
0.18mg
9%

Iron
1mg
7%

Zinc
0.84mg
6%

Vitamin E
0.74mg
5%

Vitamin B12
0.23µg
4%

Copper
0.08mg
4%

Fiber
0.93g
4%

Vitamin K
3µg
3%

Calcium
15mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

The ’57’ on the Heinz ketchup bottle represents the number of pickle types the company once had.

Food Joke

Why did they let the turkey join the band? Because it had the drumsticks. What did the big watch hand say to the small hand? "Got a minute?" Where do you go to replace a missing chess piece? To the Pawn Shop What’s faster: heat or cold? Heat because you can catch a cold. How do you fix a broken tomato? With tomato paste! What did Paul Revere say when he finished his famous ride? "Whoa!". You can tune a piano, but how do you tuna fish? You play on its scales. Why was the expert in the pretzel factory fired? He tried to straighten things out. Why don’t you take the bus home today? I can’t. My mother will make me take it back. What is the most important part of a horse? The mane part. What is Everyone in the world doing at the same time? Growing old.

Popular Recipes
Whole Wheat Brownies

Healthy Recipes

Peppermint Mocha Pudding Cookies

Inside BruCrew Life

Easy Vegetable Rice Medley

Kraft Recipes

dal makhani restaurant style , how to make dal makhani

Veg Recipes of India

Falafel Burger

Foodista