Buffalo Wing Hummus
Buffalo Wing Hummus is a middl eastern side dish. For 18 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 62 calories, 3g of protein, and 3g of fat. This recipe serves 8. It can be enjoyed any time, but it is especially good for The Super Bowl. This recipe is liked by 11132 foodies and cooks. Head to the store and pick up garlic, salt, paprika, and a few other things to make it today. It is brought to you by Emily Bites. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 53%. This score is pretty good. If you like this recipe, take a look at these similar recipes: Buffalo Wing Hummus, Buffalo Wing Hummus, and Buffalo Wing Hummus.
Servings: 8
Ingredients:
1 T barbecue sauce
1 ½ cups canned chickpeas, drained and rinsed (reserve ¼ cup of the liquid from the can)
1 ½ T Frank's Red Hot (or similar cayenne pepper sauce)
2 cloves garlic
2 T fresh lemon juice
¾ t paprika
¾ t salt
2 T tahini
1 ½ teaspoons white vinegar.jpg)
Equipment:
food processor
blender
immersion blender
Cooking instruction summary:
Combine all ingredients including the ¼ reserved liquid from the can of chickpeas into a food processor or blender. Puree ingredients until smooth*. Serve.*I actually made mine in my food processor and then smoothed it out further using my immersion blender. It came out perfect!
Step by step:
1. Combine all ingredients including the ¼ reserved liquid from the can of chickpeas into a food processor or blender. Puree ingredients until smooth*.
2. Serve.*I actually made mine in my food processor and then smoothed it out further using my immersion blender. It came out perfect!
Nutrition Information:
covered percent of daily need
