Kentucky Mule

Kentucky Mule is a Southern recipe that serves 1. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 106 calories, 0g of protein, and 0g of fat per serving. For $1.72 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe is liked by 124 foodies and cooks. If you have bourbon, ginger beer, juice of lime, and a few other ingredients on hand, you can make it. It is brought to you by Honey and Birch. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 3%. If you like this recipe, take a look at these similar recipes: Clementine Kentucky Mule, Moscow Mule, and Cranberry Mule.

Servings: 1

 

Ingredients:

1.5 ounces bourbon

ginger beer

the juice of 1 lime

Equipment:

Cooking instruction summary:

Add ice to a copper mug or a rocks glass. Pour the bourbon over the ice, add the lime juice, and fill up the glass with ginger beer. Garnish with additional lime slices.

 

Step by step:


1. Add ice to a copper mug or a rocks glass.

2. Pour the bourbon over the ice, add the lime juice, and fill up the glass with ginger beer.

3. Garnish with additional lime slices.


Nutrition Information:

Quickview
106k Calories
0.13g Protein
0.02g Total Fat
2g Carbs
0% Health Score
Limit These
Calories
106k
5%

Fat
0.02g
0%

  Saturated Fat
0.0g
0%

Carbohydrates
2g
1%

  Sugar
0.59g
1%

Cholesterol
0.0mg
0%

Sodium
1mg
0%

Alcohol
14g
79%

Get Enough Of These
Protein
0.13g
0%

Vitamin C
9mg
11%

Potassium
35mg
1%

covered percent of daily need
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Food Trivia

Casu Marzu is a cheese found in Sardinia that is purposely infested with maggots.

Food Joke

During the first day of Hanukkah, two elderly Jewish men were sitting in a wonderful deli frequented almost exclusively by Jews in New York City. They were talking amongst themselves in Yiddish - the colorful language of Jews who came over from Eastern Europe A Chinese waiter, only one year in New York, came up and in fluent impeccable Yiddish asked them if everything was okay and if they were enjoying the holiday. The Jewish men were dumbfounded.?Where did he ever learn such perfect Yiddish? they both thought. After they paid the bill they asked the restaurant manager, an old friend of theirs,?Where did our waiter learn such fabulous Yiddish? The manager looked around and leaned in so no one else will hear and said...?Shhhh. He thinks we're teaching him English.?

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