Mexican Chocolate Icebox Cookies
You can never have too many hor d'oeuvre recipes, so give Mexican Chocolate Icebox Cookies a try. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 51 calories. For 10 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 48. A few people really liked this Mexican dish. From preparation to the plate, this recipe takes about 45 minutes. This recipe from Saveur has 10 fans. It is a good option if you're following a lacto ovo vegetarian diet. A mixture of black pepper, cayenne, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. With a spoonacular score of 2%, this dish is improvable. Try Mexican Chocolate Icebox Cake, Chocolate Icebox Cookies, and Double Chocolate Icebox Cookies for similar recipes.
Servings: 48
Ingredients:
1⁄4 tsp. freshly ground black pepper
1⁄2-3⁄4 tsp. cayenne
3⁄4 cup quality dutch-process unsweetened cocoa
1 egg
1⁄2 cup flour
3⁄4 tsp. ground cinnamon
1⁄4 tsp. salt
1 cup sugar
12 tbsp. cold unsalted butter, cut into small pieces
1 1⁄2 tsp. vanilla extract
Equipment:
Cooking instruction summary:
Instructions
Nutrition Information:
covered percent of daily need
