Grilled Caramel Apple Crisp

Grilled Caramel Apple Crisp requires roughly 1 hour and 5 minutes from start to finish. Watching your figure? This lacto ovo vegetarian recipe has 347 calories, 4g of protein, and 11g of fat per serving. This recipe serves 8 and costs 89 cents per serving. 75 people have tried and liked this recipe. It works well as a side dish. Head to the store and pick up corn starch, flour, baking powder, and a few other things to make it today. It is brought to you by Julies Eats and Treats. It can be enjoyed any time, but it is especially good for The Fourth Of July. With a spoonacular score of 33%, this dish is not so tremendous. Try Caramel Apple Crisp, Best Ever Caramel Apple Crisp, and Caramel Apple Crisp for similar recipes.

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 45 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

In a large mixing bowl toss the apples with Truvia Baking Blend, cinnamon and corn starch. Place in cast iron skillet. Pour caramel sauce over apple mixture. In a mixing bowl mix together Truva Brown Sugar Blend, flour, oatmeal and baking powder. Cut in butter. Sprinkle over apples in cast iron skillet. Cover pan with foil. Preheat grill to 350 degrees. Bake 15 minutes. Remove foil and bake 30 more minutes or until apples are cooked through and topping is golden brown.

 

Step by step:

1. In a large mixing bowl toss the apples with Truvia Baking Blend, cinnamon and corn starch.

2. Place in cast iron skillet.

3. Pour caramel sauce over apple mixture.

4. In a mixing bowl mix together Truva Brown Sugar Blend, flour, oatmeal and baking powder.

5. Cut in butter. Sprinkle over apples in cast iron skillet. Cover pan with foil.

6. Preheat grill to 350 degrees.

7. Bake 15 minutes.

8. Remove foil and bake 30 more minutes or until apples are cooked through and topping is golden brown.

Nutrition Information:

covered percent of daily need