Avocado, Bacon and Balsamic
Avocado, Bacon and Balsamic might be a good recipe to expand your side dish collection. This gluten free, dairy free, paleolithic, and primal recipe serves 2 and costs $1.52 per serving. One serving contains 267 calories, 5g of protein, and 23g of fat. Many people made this recipe, and 1391 would say it hit the spot. A mixture of aged balsamic vinegar, sea salt, bacon, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Cook Eat Paleo. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 56%, this dish is pretty good. Try Bacon, Tomato + Avocado Smashed Toast with Balsamic Drizzle, Bacon Burgers with Bacon- Balsamic Caramelized Onions, and Bacon Burgers with Bacon Onion Balsamic Jam for similar recipes.
Servings: 2
Ingredients:
aged balsamic vinegar, to taste
1 avocado
2 slices cooked bacon, chopped
sea salt, to taste
Equipment:
Cooking instruction summary:
Halve avocado and remove pit.Sprinkle with bacon, balsamic vinegar, and sea salt to taste.Serve with a spoon.
Step by step:
1. Halve avocado and remove pit.Sprinkle with bacon, balsamic vinegar, and sea salt to taste.
2. Serve with a spoon.
Nutrition Information:
covered percent of daily need
