Spicy Black Bean Dip
Spicy Black Bean Dip might be a good recipe to expand your condiment recipe box. One serving contains 124 calories, 5g of protein, and 6g of fat. This gluten free and lacto ovo vegetarian recipe serves 6 and costs 34 cents per serving. If you have juice of lemon, chili powder, garlic clove, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. 48 people have tried and liked this recipe. It is perfect for The Super Bowl. It is brought to you by Feed Me Phoebe. Overall, this recipe earns a rather bad spoonacular score of 38%. If you like this recipe, you might also like recipes such as Black Bean Spicy Dip, Spicy Black Bean Dip, and Spicy Black Bean Dip.
Servings: 6
Ingredients:
1 15oz can black beans, rinsed and drained
1/4 tsp chili powder
1 chipotle chili, plus 1 tbsp adobo sauce
cilantro and sour cream for garnish
1/4 tsp cumin
1 large garlic clove
1/2 lemon, juiced
1 tsp salt
1/2 small shallot
Equipment:
food processor
Cooking instruction summary:
Combine all the ingredients plus 1/4 of a cup of warm water in a small food processor. Puree until smooth and creamy.
Step by step:
1. Combine all the ingredients plus 1/4 of a cup of warm water in a small food processor. Puree until smooth and creamy.
Nutrition Information:
covered percent of daily need
