Maple Glazed Salmon
Maple Glazed Salmon is a gluten free, dairy free, paleolithic, and primal recipe with 2 servings. For $5.74 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. One serving contains 393 calories, 46g of protein, and 15g of fat. This recipe from Lexi's Clean Kitchen requires salmon, coconut sugar, maple syrup, and sea-salt. 11827 people were impressed by this recipe. It works well as an expensive main course. From preparation to the plate, this recipe takes approximately 15 minutes. Taking all factors into account, this recipe earns a spoonacular score of 100%, which is excellent. If you like this recipe, take a look at these similar recipes: Maple-Glazed Salmon, Maple Glazed Salmon, and Maple-Glazed Salmon.
Servings: 2
Preparation duration: 5 minutes
Cooking duration: 10 minutes
Ingredients:
1/2 tbsp chili powder
1 tsp coconut sugar
2 tbsp pure maple syrup
1/2 tbsp paprika
1 lb. wild salmon
1/4 tsp Himalayan sea salt
Equipment:
oven
bowl
baking sheet
Cooking instruction summary:
1. Place oven on broil2. In a bowl mix together dry rub: chili powder, paprika, coconut sugar, and salt3. Cover salmon filets with dry rub4. Place salmon on lined baking sheet and broil for 7-8 minutes5. Brush maple syrup over salmon and broil for an additional 1-2 minutes
Step by step:
1. Place oven on broil
2. In a bowl mix together dry rub: chili powder, paprika, coconut sugar, and salt
3. Cover salmon filets with dry rub
4. Place salmon on lined baking sheet and broil for 7-8 minutes
5. Brush maple syrup over salmon and broil for an additional 1-2 minutes
Nutrition Information:
covered percent of daily need
Related Videos:
Maple-Glazed Salmon Dinner in 15 Minutes or Less
