Chocolate Peppermint Green Smoothie
Chocolate Peppermint Green Smoothie requires around 5 minutes from start to finish. This recipe serves 2. One portion of this dish contains around 4g of protein, 13g of fat, and a total of 198 calories. For $1.62 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. 154 people were glad they tried this recipe. Plenty of people really liked this side dish. It will be a hit at your Christmas event. A mixture of peppermint extract, maple syrup, unsweetened cocoa powder, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Healthy Delicious. It is a good option if you're following a gluten free diet. Overall, this recipe earns a tremendous spoonacular score of 97%. If you like this recipe, take a look at these similar recipes: How to Build a Perfect Smoothie (+ a Chocolate Mint Green Smoothie !), Chocolate Green Smoothie, and Chocolate Raspberry Green Smoothie.
Servings: 2
Preparation duration: 5 minutes
Ingredients:
1½ cups unsweetened coconut or almond milk
½ avocado (barely ripe) or banana
1 cup baby spinach
1 tablespoon flax seeds
2 cups ice
1 tablespoon maple syrup
2 teaspoons peppermint extract (I like Simply Organic)
2 tablespoons unsweetened cocoa powder
2 tablespoons whipped cream and fresh mint (optional)
Equipment:
blender
Cooking instruction summary:
Add the first 7 ingredients (everything except the ice) to a blender container in the order listed. Cover and blend on high for 45 seconds, or until smooth.Add the ice. Cover and blend on high 15-20 seconds, using the tamper to press the ice down into the blades.Pour into two glasses. Top with whipped cream and garnish with mint, if desired. Serve immediately.
Step by step:
1. Add the first 7 ingredients (everything except the ice) to a blender container in the order listed. Cover and blend on high for 45 seconds, or until smooth.
2. Add the ice. Cover and blend on high 15-20 seconds, using the tamper to press the ice down into the blades.
3. Pour into two glasses. Top with whipped cream and garnish with mint, if desired.
4. Serve immediately.
Nutrition Information:
covered percent of daily need
