Thai Barbecue Sauce
If you want to add more Barbecue recipes to your repertoire, Thai Barbecue Sauce might be a recipe you should try. One portion of this dish contains about 12g of protein, 6g of fat, and a total of 705 calories. This gluten free and dairy free recipe serves 3 and costs $7.29 per serving. Not a lot of people really liked this sauce. Head to the store and pick up salt, onion, hoisin sauce, and a few other things to make it today. It is brought to you by Food.com. 7 people have made this recipe and would make it again. From preparation to the plate, this recipe takes approximately 55 minutes. Father's Day will be even more special with this recipe. With a spoonacular score of 62%, this dish is pretty good. Try Classic Barbecue Pork Ribs with Smoky Bacon Barbecue Sauce, Thai Barbecue Chicken, and Thai Barbecue Pork Chops for similar recipes.
Servings: 3
Ingredients:
1⁄4 cup balsamic vinegar
3 ounces brown sugar
1 teaspoon garlic and red chile paste
1 1⁄2 tablespoons Dijon mustard
1 ounce fresh cilantro, chopped
1 1⁄2 ounces fresh ginger, minced
1⁄2 cup hoisin sauce
1⁄4 cup honey
2 1⁄2 ounces fresh lemongrass, chopped
1 cup onion, chopped
1 cup orange juice
1⁄2 teaspoon paprika
1⁄2 teaspoon pepper
1 cup plum sauce
1⁄2 teaspoon salt
1⁄2 tablespoon sesame oil
10 tablespoons soy sauce
5 ounces tomato juice
1⁄2 cup Worcestershire sauce
Equipment:
Cooking instruction summary:
Heat the sesame oil and cook onion (be careful, sesame oil has a low flashpoint and burns easily).Add ginger and cook 5 minutes.Add remaining ingredients and cook 20 minutes.Strain and cook another 20 minutes.This will keep well in the refrigerator.
Step by step:
1. Heat the sesame oil and cook onion (be careful, sesame oil has a low flashpoint and burns easily).
2. Add ginger and cook 5 minutes.
3. Add remaining ingredients and cook 20 minutes.Strain and cook another 20 minutes.This will keep well in the refrigerator.
Nutrition Information:
covered percent of daily need
