Pistachio Pudding Cookies

Pistachio Pudding Cookies takes about 20 minutes from beginning to end. For 24 cents per serving, you get a hor d'oeuvre that serves 36. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 130 calories. It is brought to you by Sugar Dish Me. 32 people were impressed by this recipe. A mixture of vanilla, green food coloring, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. With a spoonacular score of 9%, this dish is very bad (but still fixable). Similar recipes include Pistachio Pudding Cookies, Cranberry Pistachio Pudding Cookies, and Pistachio Pudding Cookies and a Jo Tote Giveaway.

Servings: 36

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1¾ cups all purpose flour

2 teaspoons baking powder

1 egg

¾ cup granulated sugar

2-3 drops green food coloring (optional)

1 (3 ounce) package pistachio instant pudding mix

¾ cup packed light brown sugar

1½ cups shelled chopped pistachios

½ teaspoon salt

¾ cup unsalted butter, softened

1 tablespoon vanilla

Equipment:

bowl

oven

baking sheet

Cooking instruction summary:

Preheat the oven to 375.In a large bowl beat together the butter and sugars until fluffy. Add the vanilla and egg and beat until just combined.Mix in the flour, pudding mix, baking powder, and salt. Continue mixing until the dough *just* comes together.Stir in the chopped pistachios and the food coloring until the color is distributed evenly.About a tablespoon at a time, portion the dough out onto an ungreased baking sheet, spacing the cookies about 2" apart.Bake for 9-11 mins (10 is always perfect for me). Your cookies might look slightly under-cooked - it's ok!!! They are done. Over baking takes away the chewy texture.Let them cool for a few minutes before removing to a rack to cool completely.

 

Step by step:


1. Preheat the oven to 375.In a large bowl beat together the butter and sugars until fluffy.

2. Add the vanilla and egg and beat until just combined.

3. Mix in the flour, pudding mix, baking powder, and salt. Continue mixing until the dough *just* comes together.Stir in the chopped pistachios and the food coloring until the color is distributed evenly.About a tablespoon at a time, portion the dough out onto an ungreased baking sheet, spacing the cookies about 2" apart.

4. Bake for 9-11 mins (10 is always perfect for me). Your cookies might look slightly under-cooked - it's ok!!! They are done. Over baking takes away the chewy texture.

5. Let them cool for a few minutes before removing to a rack to cool completely.


Nutrition Information:

Quickview
130k Calories
1g Protein
6g Total Fat
17g Carbs
0% Health Score
Limit These
Calories
130k
7%

Fat
6g
10%

  Saturated Fat
2g
17%

Carbohydrates
17g
6%

  Sugar
11g
13%

Cholesterol
14mg
5%

Sodium
70mg
3%

Get Enough Of These
Protein
1g
4%

Phosphorus
67mg
7%

Vitamin B1
0.09mg
6%

Manganese
0.11mg
5%

Vitamin B6
0.09mg
5%

Selenium
2µg
4%

Copper
0.08mg
4%

Folate
14µg
4%

Iron
0.56mg
3%

Vitamin A
146IU
3%

Fiber
0.7g
3%

Vitamin B2
0.05mg
3%

Potassium
91mg
3%

Calcium
21mg
2%

Vitamin B3
0.44mg
2%

Magnesium
8mg
2%

Vitamin E
0.24mg
2%

Zinc
0.18mg
1%

covered percent of daily need
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Food Trivia

Drinking fresh milk in the classical world was considered a luxury because milk was so difficult to preserve. The Arabs invented caramel, which served as a depilatory (hair removal) for women in a harem.

Food Joke

Sighting #1: I was at the airport, checking in at the gate, when the airport employee asked, "Has anyone put anything in your baggage without your knowledge?" I said, "If it was without my knowledge, how would I know?" He smiled and nodded knowingly, "That's why we ask." Sighting #2: The stoplight on the corner buzzes when it is safe to cross the street. I was crossing with an intellectually challenged co-worker of mine, when she asked if I knew what the buzzer was for. I explained that it signals to blind people when the light is red. She responded, appalled, "What on earth are blind people doing driving?" Sighting #3: At a good-bye lunch for an old and dear co-worker who is leaving the company due to "rightsizing," our manager spoke up and said, "This is fun. We should have lunch like this more often." Not another word was spoken. We just looked at each other like deer staring into the headlights of an approaching truck. Sighting #4: I worked with an Individual who plugged his power strip back into itself and for the life of him could not understand why his system would not turn on. Sighting #5: : A friend had a brilliant idea for saving disk space. He thought if he put all his Microsoft Word documents into a tiny font they'd take up less room. When he told me, I was with another friend. She thought it was a good idea too. Sighting #6: : Tech Support: "How much free space do you have on your hard drive?" Individual: "Well, my wife likes to get up there on that Internet, and she downloaded ten hours of free space. Is that enough?" Sighting #7: : Individual: "Now what do I do?" Tech Support: "What is the prompt on the screen?" Individual: "It's asking for 'Enter Your Last Name.'" Tech Support: "Okay, so type in your last name." Individual: "How do you spell that?" Sighting # 8: When my husband and I arrived at an automobile dealership to pick up our car, we were told that the keys had been accidentally locked in it. We went to the service department and found a mechanic working feverishly to unlock the driver's side door. As I watched from the passenger's side, I instinctively tried the door handle and discovered it was open. "Hey," I announced to the technician, "It's open!" "I know," answered the young man. "I already got that side."

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