Marinated Mozzarella Bites
Marinated Mozzarella Bites requires around 45 minutes from start to finish. This recipe makes 15 servings with 102 calories, 3g of protein, and 8g of fat each. For 71 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. 173 people have made this recipe and would make it again. Many people really liked this hor d'oeuvre. It is brought to you by From Away. A mixture of garlic, pepper, cherry tomatoes, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and primal diet. With a spoonacular score of 12%, this dish is rather bad. Marinated Mozzarella, Marinated Mozzarella, and Marinated Mozzarella are very similar to this recipe.
Servings: 15
Ingredients:
Balsamic vinegar for drizzling
15-20 basil leaves
15-20 cherry tomatoes
1 clove garlic
15-20 pitted kalamata olives
8 ounce container cherry-sized mozzarella balls
1/4 cup olive oil
1 large pinch of cracked black pepper
4 thin slices prosciutto
Equipment:
bowl
toothpicks
skewers
Cooking instruction summary:
Place mozzarella balls and half the water from the package in a medium bowl with olive oil.Chop 5 basil leaves and mince garlic. Add minced garlic, chopped basil and pepper to mozzarella. Place mixture in the refrigerator overnight.Cut prosciutto into 20-25 thin pieces. Cut the remaining basil leaves in half. Create mini skewers by putting one mozzarella ball, an olive, a cherry tomato, piece of prosciutto and half a basil leaf on a toothpick. Drizzle with olive oil.
Step by step:
1. Place mozzarella balls and half the water from the package in a medium bowl with olive oil.Chop 5 basil leaves and mince garlic.
2. Add minced garlic, chopped basil and pepper to mozzarella.
3. Place mixture in the refrigerator overnight.
4. Cut prosciutto into 20-25 thin pieces.
5. Cut the remaining basil leaves in half. Create mini skewers by putting one mozzarella ball, an olive, a cherry tomato, piece of prosciutto and half a basil leaf on a toothpick.
6. Drizzle with olive oil.
Nutrition Information:
covered percent of daily need
