Ranch Pasta Salad

Ranch Pasta Salad takes around 25 minutes from beginning to end. This salad has 252 calories, 6g of protein, and 17g of fat per serving. This recipe serves 8 and costs 47 cents per serving. This recipe from Taste of Home requires broccoli florets, spiral pasta, parmesan cheese, and ranch salad dressing. 68 people were glad they tried this recipe. With a spoonacular score of 64%, this dish is good. Users who liked this recipe also liked Ranch Pasta Salad, Ranch Pasta Salad With Bacon, and Buffalo Ranch Pasta Salad.

Servings: 8

Preparation duration: 25 minutes

 

Ingredients:

1 cup chopped fresh broccoli florets

3/4 cup chopped seeded peeled cucumber

1/2 cup shredded Parmesan cheese

1 bottle (8 ounces) ranch salad dressing

3 cups uncooked tricolor spiral pasta

1/2 cup seeded chopped tomato

Equipment:

bowl

Cooking instruction summary:

Directions Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the pasta, broccoli, cucumber and tomato. Drizzle with salad dressing; toss to coat. Sprinkle with cheese. Yield: 8 servings. Originally published as Ranch Pasta Salad in Quick Cooking May/June 2005, p13 window._taboola = window._taboola || []; _taboola.push({ mode: 'thumbnails-i', container: 'taboola-native-stream-thumbnails', placement: 'Native Stream Thumbnails Redesign', target_type: 'mix' });

 

Step by step:


1. Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the pasta, broccoli, cucumber and tomato.

2. Drizzle with salad dressing; toss to coat. Sprinkle with cheese.


Nutrition Information:

Quickview
252k Calories
5g Protein
16g Total Fat
20g Carbs
10% Health Score
Limit These
Calories
252k
13%

Fat
16g
26%

  Saturated Fat
3g
21%

Carbohydrates
20g
7%

  Sugar
1g
2%

Cholesterol
13mg
5%

Sodium
416mg
18%

Get Enough Of These
Protein
5g
12%

Vitamin K
48µg
46%

Selenium
16µg
24%

Vitamin C
12mg
16%

Phosphorus
143mg
14%

Manganese
0.26mg
13%

Calcium
95mg
10%

Vitamin E
1mg
9%

Fiber
1g
6%

Magnesium
21mg
5%

Copper
0.1mg
5%

Zinc
0.69mg
5%

Vitamin B5
0.45mg
5%

Vitamin B1
0.07mg
4%

Vitamin A
217IU
4%

Potassium
148mg
4%

Vitamin B2
0.07mg
4%

Folate
15µg
4%

Vitamin B6
0.08mg
4%

Iron
0.66mg
4%

Vitamin B12
0.17µg
3%

Vitamin B3
0.53mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

How to Make Bacon Ranch Pasta Salad | Father's Day Recipes | Allrecipes.com

 

Suggested for you

Awesome! No Bake ~ Macaroni and Cheese
Reese's Peanut Butter Bars
Popcorn-Coated Popcorn Chicken
Apple and Cheddar Quiche
Parmesan Garlic Roasted Potatoes + $100 Target Gift Card Giveaway
Calamares a La Romana Fried Squid with Aioli
Banana Pops
3 Ingredient Crispy Waffles
Steakhouse Burger
Persimmon Cranberry Bread
Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

Popular Recipes
Baked Coconut Dijon Chicken Tenders

Baked by Rachel

Cider-Chai Crock Pot Pulled Pork

The Roasted Root

quinoa quesadillas

Love & Lemons

Blueberry Muffin Granola

Oh Sweet Basil

Broccoli Cheddar Soup, A Panera Bread Co. Copycat

Foodista