3 Easy One-Dish
3 Easy One-Dish requires approximately 50 minutes from start to finish. This main course has 1389 calories, 45g of protein, and 66g of fat per serving. For $4.21 per serving, this recipe covers 40% of your daily requirements of vitamins and minerals. This recipe serves 4. This recipe from Add A Pinch requires cook time: minutes, salt and pepper, real bacon recipe pieces, and whole kernel corn. This recipe is liked by 81 foodies and cooks. Overall, this recipe earns a spectacular spoonacular score of 94%. Similar recipes include Easy One-Dish Quinoan and Tuna, My Mother's Easy Corn Dish, and Easy Weeknight Chicken Dish.
Servings: 4
Preparation duration: 10 minutes
Cooking duration: 40 minutes
Ingredients:
– 1 to 2 tablespoon chili powder, to taste
– 1 can (10.75 ounce) condensed tomato soup
– 1 package (8.5 ounce) corn muffin mix
3 Easy One-Dish Recipes
– 1 egg
– 1 green bell pepper, chopped
– 1 pound lean ground beef
– 1/3 cup milk
– 1 large onion, chopped
Kimberly's Tornado Casserole Recipe
– ¾ teaspoon each salt and black pepper
– ½ cup water
– 1 can (15.25 ounce) Del Monte® Whole Kernel Corn, not drained
Cook Time: 40 minutes
I drove over to spend the day with Kimberly and loved my time with her and her son.
Prep Time: 10 minutes
Equipment:
oven
frying pan
baking pan
Cooking instruction summary:
Preheat oven to 400F. Heat a large skillet over medium-high heat. Brown beef; drain and return to skillet. Stir in onion, bell pepper, corn, soup, water, chili powder, salt and pepper.Bring to a boil; reduce heat to medium-low and cook 15 minutes, stirring occasionally, or until onions are tender.Meanwhile, combine muffin mix with egg and milk as package directs; set aside.Pour beef mixture into a 1 -qt. baking dish, spoon muffin batter over beef and bake 20 minutes or until golden brown on edges.
Step by step:
1. Preheat oven to 400F.
2. Heat a large skillet over medium-high heat. Brown beef; drain and return to skillet. Stir in onion, bell pepper, corn, soup, water, chili powder, salt and pepper.Bring to a boil; reduce heat to medium-low and cook 15 minutes, stirring occasionally, or until onions are tender.Meanwhile, combine muffin mix with egg and milk as package directs; set aside.
3. Pour beef mixture into a 1 -qt. baking dish, spoon muffin batter over beef and bake 20 minutes or until golden brown on edges.
Nutrition Information:
covered percent of daily need
