Strawberry Margaritas
Strawberry Margaritas requires about 5 minutes from start to finish. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 190 calories. This recipe serves 6. For $2.25 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. If you have water, strawberries, salt, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Mother's Day. 1202 people were impressed by this recipe. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. It is brought to you by Jo Cooks. Taking all factors into account, this recipe earns a spoonacular score of 29%, which is rather bad. Similar recipes include Strawberry Margaritas, Strawberry Margaritas, and strawberry lime margaritas.
Servings: 6
Preparation duration: 5 minutes
Ingredients:
3 cups of ice
¼ cup lime juice, freshly squeezed
pinch of salt
3 cups fresh strawberries, washed and stems removed
½ cup sugar
¾ cup tequila
¼ cup triple sec
½ cup cold water
Equipment:
blender
Cooking instruction summary:
Place all ingredients except the ice in a blender and blend on high until smooth. Add the ice and continue blending on high until smooth.Serve immediately.
Step by step:
1. Place all ingredients except the ice in a blender and blend on high until smooth.
2. Add the ice and continue blending on high until smooth.
3. Serve immediately.
Nutrition Information:
covered percent of daily need
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