Baked Oatmeal

Baked Oatmeal could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe serves 4. One serving contains 450 calories, 11g of protein, and 14g of fat. For 75 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up light brown sugar, walnuts, milk, and a few other things to make it today. 478 people have made this recipe and would make it again. Many people really liked this side dish. From preparation to the plate, this recipe takes about 30 minutes. It is brought to you by Brown Eyed Baker. All things considered, we decided this recipe deserves a spoonacular score of 63%. This score is good. If you like this recipe, take a look at these similar recipes: Oatmeal Raisin Cookie Baked Oatmeal, Oatmeal Raisin Baked Oatmeal Singles, and Oatmeal Cookie Baked Oatmeal.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 20 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

1. Preheat oven to 375°.2. Combine the first 5 ingredients in a large bowl. Combine the milk, applesauce, butter, and egg in a separate bowl. Add milk mixture to oat mixture; stir well. Pour oat mixture into an 8-inch square baking dish coated with cooking spray. Bake for 20 minutes. Serve warm.

 

Step by step:

1. Preheat oven to 375°.

2. Combine the first 5 ingredients in a large bowl.

3. Combine the milk, applesauce, butter, and egg in a separate bowl.

4. Add milk mixture to oat mixture; stir well.

5. Pour oat mixture into an 8-inch square baking dish coated with cooking spray.

6. Bake for 20 minutes.

7. Serve warm.

Nutrition Information:

covered percent of daily need

 

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