Spiced Chicken With Risotto, Wild Mushroom Cognac Cream, and Pan-Seared Ramps

You can never have too many Mediterranean recipes, so give Spiced Chicken With Risotto, Wild Mushroom Cognac Cream, and

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Eggplant Parmesan

The recipe Eggplant Parmesan could satisfy your Mediterranean craving in roughly 45 minutes. One serving contains 824 ca

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Asparagus Lemon Risotto

Asparagus Lemon Risotto takes around 45 minutes from beginning to end. This main course has 906 calories, 23g of protein

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Italian Kale and Potato Soup

Italian Kale and Potato Soup takes around 45 minutes from beginning to end. One portion of this dish contains approximat

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Italian Tomato and Mozzarella Caprese

You can never have too many main course recipes, so give Italian Tomato and Mozzarella Caprese a try. This recipe serves

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Tiramisu Parfaits

If you want to add more Mediterranean recipes to your recipe box, Tiramisu Parfaits might be a recipe you should try. Th

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Easy Eggplant Parmesan

Need a gluten free, lacto ovo vegetarian, and primal main course? Easy Eggplant Parmesan could be a great recipe to try.

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Brussels Sprout Carbonara with Fettuccini

Brussels Sprout Carbonara with Fettuccini might be just the main course you are searching for. This recipe serves 4 and

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Savory Carrot Souffle

Savory Carrot Souffle is a hor d'oeuvre that serves 6. For 81 cents per serving, this recipe covers 14% of your daily re

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Risotto With Fresh Peas

Risotto With Fresh Peas is a gluten free recipe with 6 servings. One portion of this dish contains around 17g of protein

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Food Trivia

In South Africa, termites and ants are often roasted and eaten by the handful, like popcorn.

Food Joke

A young woman was preparing a ham dinner. After she cut off the end of the ham, she placed it in a pan for baking. Her friend asked her,"Why did you cut off the end of the ham"? And she replied ,"I really don't know but my mother always did, so I thought you were supposed to." Later when talking to her mother she asked her why she cut off the end of the ham before baking it, and her mother replied, "I really don't know, but that's the way my mom always did it." A few weeks later while visiting her grandmother, the young woman asked, "Grandma, why is it that you cut off the end of a ham before you bake it?" Her grandmother replied, "Well dear, otherwise it would never fit into my baking pan."

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