Slow Cooker Winter Ratatouille with Goat Cheese Polenta #GIVEAWAY

Slow Cooker Winter Ratatouille with Goat Cheese Polenta #GIVEAWAY might be a good recipe to expand your side dish collec

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Yummy Quiche

Yummy Quiche takes about 1 hour and 15 minutes from beginning to end. This recipe serves 8 and costs $1.45 per serving.

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Whole Wheat French Bread

Whole Wheat French Bread requires roughly 45 minutes from start to finish. This recipe serves 8. For 25 cents per servin

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French Country Beef Stew

French Country Beef Stew is a main course that serves 8. One portion of this dish contains approximately 31g of protein,

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Little French Fudge Cakes

Little French Fudge Cakes might be a good recipe to expand your side dish collection. One portion of this dish contains

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Spinach Mushroom Quiche

Spinach Mushroom Quiche is a Mediterranean recipe that serves 6. One portion of this dish contains around 12g of protein

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French in a Flash: Tricolore Berry Meringue Creams for Bastille Day

You can never have too many side dish recipes, so give French in a Flash: Tricolore Berry Meringue Creams for Bastille D

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Zucchini/Herb Pate

Zucchini/Herb Pate is a Mediterranean recipe that serves 24. This hor d'oeuvre has 116 calories, 2g of protein, and 7g o

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Ratatouille chutney

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan condiment? Ratatouille chutney could be a great recipe t

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French Silk Pie (Chocolate Pie)

French Silk Pie (Chocolate Pie) is a Mediterranean side dish. For 87 cents per serving, this recipe covers 5% of your da

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Food Trivia

In South Africa, termites and ants are often roasted and eaten by the handful, like popcorn.

Food Joke

A young woman was preparing a ham dinner. After she cut off the end of the ham, she placed it in a pan for baking. Her friend asked her,"Why did you cut off the end of the ham"? And she replied ,"I really don't know but my mother always did, so I thought you were supposed to." Later when talking to her mother she asked her why she cut off the end of the ham before baking it, and her mother replied, "I really don't know, but that's the way my mom always did it." A few weeks later while visiting her grandmother, the young woman asked, "Grandma, why is it that you cut off the end of a ham before you bake it?" Her grandmother replied, "Well dear, otherwise it would never fit into my baking pan."

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