Monkey See Monkey Do
Monkey See Monkey Do takes roughly 8 minutes from beginning to end. Watching your figure? This gluten free and dairy free recipe has 211 calories, 1g of protein, and 0g of fat per serving. For $2.98 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 1. This recipe from Serious Eats requires agave syrup, gin, shiso leaves, and st germain liqueur. 39 people were glad they tried this recipe. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 9%. Similar recipes are Grands Monkey Bread | Easy Monkey Bread {Perfect For Holiday Mornings!}, The Monkey, and Monkey See, Monkey Do.
Servings: 1
Ingredients:
1 barspoon agave syrup (see note above)
1 ounce Hendrick's Gin
3/4 ounce freshly squeezed juice from 1 to 2 limes
1/2 ripe white peach
3 shiso leaves, plus 1 more for garnish (see note above)
1 ounce St. Germain Elderflower liqueur
Equipment:
Cooking instruction summary:
Procedures 1 In a cocktail shaker, muddle white peach, shiso leaves, lime juice, and agave syrup into a rough pulp. 2 Add St. Germain and gin, fill shaker with ice, and shake until well chilled, about 10 seconds. Fill a rocks glass with ice, strain drink into it, garnish with shiso leaf and serve.
Step by step:
1. 1
2. In a cocktail shaker, muddle white peach, shiso leaves, lime juice, and agave syrup into a rough pulp.
3. 2
4. Add St. Germain and gin, fill shaker with ice, and shake until well chilled, about 10 seconds. Fill a rocks glass with ice, strain drink into it, garnish with shiso leaf and serve.
Nutrition Information:
covered percent of daily need
