Fireside Cheese Spread
Fireside Cheese Spread might be a good recipe to expand your condiment collection. For 77 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 16g of fat, and a total of 217 calories. This recipe serves 28. This recipe is liked by 1328 foodies and cooks. From preparation to the plate, this recipe takes approximately 10 minutes. Head to the store and pick up cream cheese, cheddar cheese, fresh parsley, and a few other things to make it today. It is brought to you by Taste of Home. With a spoonacular score of 53%, this dish is solid. If you like this recipe, you might also like recipes such as Fireside Coffee, Fireside Glogg, and Fireside S'Mores.
Servings: 28
Preparation duration: 10 minutes
Ingredients:
3 tablespoons butter, softened
1 container (16 ounces) cheddar cheese spread, softened
Assorted crackers
2 packages (one 8 ounces, one 3 ounces) cream cheese, softened
Snipped fresh parsley
1/2 teaspoon garlic powder
Paprika
1 teaspoon Worcestershire sauce
Equipment:
bowl
Cooking instruction summary:
Directions In a medium bowl, combine cheese spread, cream cheese, butter, Worcestershire sauce and garlic powder. Blend thoroughly. Chill at least 3 hours or overnight. Sprinkle with paprika and parsley. Serve with crackers. Yield: about 3-1/2 cups. Originally published as Fireside Cheese Spread in CountryFebruary/March 1993, p51 Nutritional Facts 1 serving (2 tablespoons) equals 95 calories, 9 g fat (6 g saturated fat), 28 mg cholesterol, 311 mg sodium, 1 g carbohydrate, trace fiber, 3 g protein. Print Add to Recipe Box Email a Friend
Step by step:
1. In a medium bowl, combine cheese spread, cream cheese, butter, Worcestershire sauce and garlic powder. Blend thoroughly. Chill at least 3 hours or overnight. Sprinkle with paprika and parsley.
2. Serve with crackers.
Nutrition Information:
covered percent of daily need
