KK’s Chocolate Chip Cookie Pie
KK’s Chocolate Chip Cookie Pie might be just the dessert you are searching for. This recipe serves 8. One serving contains 549 calories, 6g of protein, and 32g of fat. For $1.03 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 40 minutes. This recipe is liked by 876 foodies and cooks. A mixture of butter, chocolate chips, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Add A Pinch. Overall, this recipe earns a not so tremendous spoonacular score of 31%. Try Chocolate Chip Cookie Pie, Chocolate Chip Cookie Pie, and Chocolate Chip Cookie Pie for similar recipes.
Servings: 8
Preparation duration: 5 minutes
Cooking duration: 35 minutes
Ingredients:
½ cup (1 stick) butter, melted
1 cup chocolate chips
2 eggs, lightly beaten
½ cup all-purpose flour
1 graham cracker crust
1 cup granulated sugar
1 cup pecans
pinch of salt
1 teaspoon vanilla
Equipment:
oven
Cooking instruction summary:
Preheat oven to 325 F.Mix together eggs, sugar, flour and vanilla until just well-combined. Stir in melted butter followed by chocolate chips and pecans. Pour mixture into graham cracker crust and place into oven. Bake 35-40 minutes, until pie has lightly browned and set in the center. Remove from the oven and allow to cool completely before serving.
Step by step:
1. Preheat oven to 325 F.
2. Mix together eggs, sugar, flour and vanilla until just well-combined. Stir in melted butter followed by chocolate chips and pecans.
3. Pour mixture into graham cracker crust and place into oven.
4. Bake 35-40 minutes, until pie has lightly browned and set in the center.
5. Remove from the oven and allow to cool completely before serving.
Nutrition Information:
covered percent of daily need
