Shrimp and Pasta with Peanut Sauce

Need a dairy free and pescatarian main course? Shrimp and Pasta with Peanut Sauce could be a super recipe to try. One serving contains 309 calories, 21g of protein, and 21g of fat. This recipe serves 6 and costs $2.7 per serving. 57 people were glad they tried this recipe. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Eat Good 4 Life. Head to the store and pick up red bell peppers, crunchy peanut butter, shrimp, and a few other things to make it today. Overall, this recipe earns an outstanding spoonacular score of 96%. Users who liked this recipe also liked Shrimp Pops with Peanut Sauce, Coconut Shrimp with Peanut Sauce, and Shrimp Saté with Peanut Sauce.

Servings: 6

 

Ingredients:

4 tablespoons of cilantro, chopped

1/4 cup crunchy peanut butter, I use organic, Trans fats tends to be added to PB

4 tablespoons fresh ginger, chopped

2 garlic cloves minced

1 teaspoon of hot sauce, I omit this since my son does not like spicy food

2 tablespoons low sodium soy sauce

4 tablespoons of olive oil

3 red bell peppers cut into strips

1 red onion sliced

3 tablespoons of rice wine vinegar

2 tablespoon sesame oil

1 lb medium shrimp

1 bag fresh spinach

1 package of whole wheat penne pasta

Equipment:

bowl

frying pan

Cooking instruction summary:

Combine first 8 ingredients in a bowl. (I normally double the sauce ingredients)NOTE: Here you can adjust the sauce to your liking, like myself I tend to put more peanut butter and perhaps more rice wine vinegar, you be the judge!Heat a large skillet over medium heat and add oil, onions and peppers. Saute for 3-5 minutes.Add shrimp and cook for an additional 3 minutes. Add sauce mixture and heat for about 2 minutes. Turn heat off and add spinach and cooked pasta. Spinach will wilt by combining all ingredients.Serve.

 

Step by step:


1. Combine first 8 ingredients in a bowl. (I normally double the sauce ingredients)NOTE: Here you can adjust the sauce to your liking, like myself I tend to put more peanut butter and perhaps more rice wine vinegar, you be the judge!

2. Heat a large skillet over medium heat and add oil, onions and peppers.

3. Saute for 3-5 minutes.

4. Add shrimp and cook for an additional 3 minutes.

5. Add sauce mixture and heat for about 2 minutes. Turn heat off and add spinach and cooked pasta. Spinach will wilt by combining all ingredients.

6. Serve.


Nutrition Information:

Quickview
246k Calories
18g Protein
15g Total Fat
8g Carbs
52% Health Score
Limit These
Calories
246k
12%

Fat
15g
24%

  Saturated Fat
2g
13%

Carbohydrates
8g
3%

  Sugar
3g
4%

Cholesterol
190mg
64%

Sodium
824mg
36%

Get Enough Of These
Protein
18g
36%

Vitamin K
238µg
227%

Vitamin A
6320IU
126%

Vitamin C
94mg
115%

Selenium
36µg
53%

Manganese
0.87mg
44%

Folate
131µg
33%

Vitamin E
4mg
28%

Phosphorus
200mg
20%

Iron
3mg
19%

Magnesium
75mg
19%

Calcium
169mg
17%

Vitamin B6
0.33mg
16%

Copper
0.3mg
15%

Potassium
512mg
15%

Zinc
1mg
13%

Fiber
2g
11%

Vitamin B2
0.17mg
10%

Vitamin B12
0.56µg
9%

Vitamin B3
1mg
8%

Vitamin B1
0.09mg
6%

Vitamin B5
0.38mg
4%

covered percent of daily need
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Food Trivia

Drinking fresh milk in the classical world was considered a luxury because milk was so difficult to preserve. The Arabs invented caramel, which served as a depilatory (hair removal) for women in a harem.

Food Joke

Sighting #1: I was at the airport, checking in at the gate, when the airport employee asked, "Has anyone put anything in your baggage without your knowledge?" I said, "If it was without my knowledge, how would I know?" He smiled and nodded knowingly, "That's why we ask." Sighting #2: The stoplight on the corner buzzes when it is safe to cross the street. I was crossing with an intellectually challenged co-worker of mine, when she asked if I knew what the buzzer was for. I explained that it signals to blind people when the light is red. She responded, appalled, "What on earth are blind people doing driving?" Sighting #3: At a good-bye lunch for an old and dear co-worker who is leaving the company due to "rightsizing," our manager spoke up and said, "This is fun. We should have lunch like this more often." Not another word was spoken. We just looked at each other like deer staring into the headlights of an approaching truck. Sighting #4: I worked with an Individual who plugged his power strip back into itself and for the life of him could not understand why his system would not turn on. Sighting #5: : A friend had a brilliant idea for saving disk space. He thought if he put all his Microsoft Word documents into a tiny font they'd take up less room. When he told me, I was with another friend. She thought it was a good idea too. Sighting #6: : Tech Support: "How much free space do you have on your hard drive?" Individual: "Well, my wife likes to get up there on that Internet, and she downloaded ten hours of free space. Is that enough?" Sighting #7: : Individual: "Now what do I do?" Tech Support: "What is the prompt on the screen?" Individual: "It's asking for 'Enter Your Last Name.'" Tech Support: "Okay, so type in your last name." Individual: "How do you spell that?" Sighting # 8: When my husband and I arrived at an automobile dealership to pick up our car, we were told that the keys had been accidentally locked in it. We went to the service department and found a mechanic working feverishly to unlock the driver's side door. As I watched from the passenger's side, I instinctively tried the door handle and discovered it was open. "Hey," I announced to the technician, "It's open!" "I know," answered the young man. "I already got that side."

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