Shrimp and Pasta with Peanut Sauce

Need a dairy free and pescatarian main course? Shrimp and Pasta with Peanut Sauce could be a super recipe to try. One serving contains 309 calories, 21g of protein, and 21g of fat. This recipe serves 6 and costs $2.7 per serving. 57 people were glad they tried this recipe. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Eat Good 4 Life. Head to the store and pick up red bell peppers, crunchy peanut butter, shrimp, and a few other things to make it today. Overall, this recipe earns an outstanding spoonacular score of 96%. Users who liked this recipe also liked Shrimp Pops with Peanut Sauce, Coconut Shrimp with Peanut Sauce, and Shrimp Saté with Peanut Sauce.

Servings: 6

 

Ingredients:

4 tablespoons of cilantro, chopped

1/4 cup crunchy peanut butter, I use organic, Trans fats tends to be added to PB

4 tablespoons fresh ginger, chopped

2 garlic cloves minced

1 teaspoon of hot sauce, I omit this since my son does not like spicy food

2 tablespoons low sodium soy sauce

4 tablespoons of olive oil

3 red bell peppers cut into strips

1 red onion sliced

3 tablespoons of rice wine vinegar

2 tablespoon sesame oil

1 lb medium shrimp

1 bag fresh spinach

1 package of whole wheat penne pasta

Equipment:

bowl

frying pan

Cooking instruction summary:

Combine first 8 ingredients in a bowl. (I normally double the sauce ingredients)NOTE: Here you can adjust the sauce to your liking, like myself I tend to put more peanut butter and perhaps more rice wine vinegar, you be the judge!Heat a large skillet over medium heat and add oil, onions and peppers. Saute for 3-5 minutes.Add shrimp and cook for an additional 3 minutes. Add sauce mixture and heat for about 2 minutes. Turn heat off and add spinach and cooked pasta. Spinach will wilt by combining all ingredients.Serve.

 

Step by step:


1. Combine first 8 ingredients in a bowl. (I normally double the sauce ingredients)NOTE: Here you can adjust the sauce to your liking, like myself I tend to put more peanut butter and perhaps more rice wine vinegar, you be the judge!

2. Heat a large skillet over medium heat and add oil, onions and peppers.

3. Saute for 3-5 minutes.

4. Add shrimp and cook for an additional 3 minutes.

5. Add sauce mixture and heat for about 2 minutes. Turn heat off and add spinach and cooked pasta. Spinach will wilt by combining all ingredients.

6. Serve.


Nutrition Information:

Quickview
246k Calories
18g Protein
15g Total Fat
8g Carbs
52% Health Score
Limit These
Calories
246k
12%

Fat
15g
24%

  Saturated Fat
2g
13%

Carbohydrates
8g
3%

  Sugar
3g
4%

Cholesterol
190mg
64%

Sodium
824mg
36%

Get Enough Of These
Protein
18g
36%

Vitamin K
238µg
227%

Vitamin A
6320IU
126%

Vitamin C
94mg
115%

Selenium
36µg
53%

Manganese
0.87mg
44%

Folate
131µg
33%

Vitamin E
4mg
28%

Phosphorus
200mg
20%

Iron
3mg
19%

Magnesium
75mg
19%

Calcium
169mg
17%

Vitamin B6
0.33mg
16%

Copper
0.3mg
15%

Potassium
512mg
15%

Zinc
1mg
13%

Fiber
2g
11%

Vitamin B2
0.17mg
10%

Vitamin B12
0.56µg
9%

Vitamin B3
1mg
8%

Vitamin B1
0.09mg
6%

Vitamin B5
0.38mg
4%

covered percent of daily need
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Food Trivia

The ancient Greeks chewed a gum-like substance called mastic that came from the bark of a tree.

Food Joke

A man walks into a restaurant with an ostrich behind him, and as he sits, the waitress comes over and asks for their order. The man says,"I'll have a hamburger, fries and a coke," and turns to the ostrich. "What's yours?" "I'll have the same," says the ostrich. A short time later the waitress returns with the order. "That will be $6.40 please," and the man reaches into his pocket and pulls out exact change for payment. The next day, the man and the ostrich come again and the man says, "I'll have a hamburger, fries and a coke," and the ostrich says, "I'll have the same." Once again the man reaches into his pocket and pays with exact change. This becomes a routine until late one evening, the two enter again. "The usual?" asks the waitress. "No, this is Friday night, so I will have a steak, baked potato and salad," says the man. "Same for me," says the ostrich. A short time later the waitress comes with the order and says, "That will be $12.62." Once again the man pulls exact change out of his pocket and places it on the table. The waitress can't hold back her curiosity any longer. "Excuse me, sir. How do you manage to always come up with the exact change out of your pocket every time?" "Well," says the man, "several years ago I was cleaning the attic and I found an old lamp. When I rubbed it a Genie appeared and offered me two wishes. My first wish was that if I ever had to pay for anything, just put my hand in my pocket, and the right amount of money would always be there." "That's brilliant!" says the waitress. "Most people would wish for a million dollars or something, but you'll always be as rich as you want for as long as you live!" "That's right! Whether it's a gallon of milk or a Rolls Royce, the exact money is always there," says the man. The waitress asks, "One other thing, sir, what's with the ostrich?" The man replies, "My second wish was for a chick with long legs.

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