Cinnamon M&M Oatmeal Cookies

If you want to add more lacto ovo vegetarian recipes to your recipe box, Cinnamon M&M Oatmeal Cookies might be a recipe you should try. This recipe makes 30 servings with 87 calories, 1g of protein, and 3g of fat each. For 10 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. 945 people found this recipe to be delicious and satisfying. If you have white sugar, baking soda, light brown sugar, and a few other ingredients on hand, you can make it. Plenty of people really liked this dessert. It is brought to you by Two Peas and Their Pod. From preparation to the plate, this recipe takes around 12 minutes. All things considered, we decided this recipe deserves a spoonacular score of 8%. This score is very bad (but still fixable). If you like this recipe, take a look at these similar recipes: Cinnamon Oatmeal Cookies, Cinnamon Oatmeal Cookies, and Cinnamon Chip Oatmeal Cookies.

Servings: 30

Cooking duration: 12 minutes

 

Ingredients:

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1 cup cinnamon chips

1 teaspoon cinnamon

1 1/2 cups Cinnamon M&M's

1 large egg

1 1/4 cup all-purpose flour

1/2 cup light brown sugar

1 cup old fashioned oats

1/4 teaspoon salt

1/2 cup unsalted butter, at room temperature

1 1/2 teaspoons vanilla extract

1/2 cup white sugar

Equipment:

baking paper

baking sheet

oven

stand mixer

bowl

whisk

wire rack

Cooking instruction summary:

1. Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper or a silicone baking mat and set aside.2. In the bowl of a stand mixer, cream butter and sugars together until smooth. Add the egg and vanilla extract and mix until well combined.3. In a separate bowl whisk together flour, baking powder, baking soda, and salt. Slowly add flour mixture to the wet ingredients. Mix until just incorporated.4. Stir in the oats, cinnamon chips, and 1 cup of Cinnamon M&M's. Make dough balls-about 1 tablespoon of dough per cookie. Press 2-3 M&M's on top of each cookie. Bake cookies for 10-12 minutes, until the cookies are golden brown around the edges. Remove from oven and let cool on baking sheet for two minutes. Transfer to a wire rack to finish cooling.Note-I found the Cinnamon M&M's at Target and I buy Hershey's Cinnamon Chips.

 

Step by step:


1. Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper or a silicone baking mat and set aside.

2. In the bowl of a stand mixer, cream butter and sugars together until smooth.

3. Add the egg and vanilla extract and mix until well combined.

4. In a separate bowl whisk together flour, baking powder, baking soda, and salt. Slowly add flour mixture to the wet ingredients.

5. Mix until just incorporated.

6. Stir in the oats, cinnamon chips, and 1 cup of Cinnamon M&M's. Make dough balls-about 1 tablespoon of dough per cookie. Press 2-3 M&M's on top of each cookie.

7. Bake cookies for 10-12 minutes, until the cookies are golden brown around the edges.

8. Remove from oven and let cool on baking sheet for two minutes.

9. Transfer to a wire rack to finish cooling.Note-I found the Cinnamon M&M's at Target and I buy Hershey's Cinnamon Chips.


Nutrition Information:

Quickview
135k Calories
1g Protein
3g Total Fat
28g Carbs
0% Health Score
Limit These
Calories
135k
7%

Fat
3g
6%

  Saturated Fat
2g
13%

Carbohydrates
28g
10%

  Sugar
7g
8%

Cholesterol
14mg
5%

Sodium
43mg
2%

Get Enough Of These
Protein
1g
4%

Manganese
3mg
180%

Fiber
10g
44%

Calcium
208mg
21%

Iron
2mg
11%

Vitamin K
6µg
6%

Selenium
3µg
5%

Copper
0.09mg
4%

Magnesium
17mg
4%

Vitamin B1
0.06mg
4%

Vitamin E
0.58mg
4%

Phosphorus
38mg
4%

Zinc
0.52mg
3%

Potassium
115mg
3%

Vitamin A
161IU
3%

Folate
12µg
3%

Vitamin B3
0.61mg
3%

Vitamin B2
0.05mg
3%

Vitamin B6
0.04mg
2%

Vitamin B5
0.16mg
2%

covered percent of daily need
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Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

A young couple got married. When the wife prepared to bake a ham to celebrate their first Thanksgiving, she carefully cut off each end before placing it in the pan.Her husband asked her why she did that and she replied, "I don`t know - it`s what my mother always did. But I can ask her."She called Mom, who responded, "I always saw your Grandma do it, so I did the same."They decided to check further, so the young woman called Grandma, who explained, "It was the only way I could get it to fit into my pan."

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