Paletas de Maracuyá (Creamy Passion Fruit Popsicles)
Paletas de Maracuyá (Creamy Passion Fruit Popsicles) might be just the side dish you are searching for. This gluten free and lacto ovo vegetarian recipe serves 6 and costs $3.42 per serving. One portion of this dish contains roughly 10g of protein, 23g of fat, and a total of 485 calories. 267 people found this recipe to be yummy and satisfying. If you have evaporated milk, heavy cream, sugar, and a few other ingredients on hand, you can make it. It is brought to you by My Colombian Recipes. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a good spoonacular score of 54%. Esponjado de Maracuyan or Passion Fruit, Salmón con Salsa de Maracuyá (Salmon with Passion Fruit Sauce), and Mango-Kiwi Limeade Fruit Popsicles {Paletas} are very similar to this recipe.
Servings: 6
Ingredients:
1/2 cup evaporated milk
1 cup heavy cream
2 cups passion fruit pulp
2 tablespoons sugar
1 (15 oz) can sweetened condensed milk
Equipment:
blender
popsicle sticks
popsicle molds
Cooking instruction summary:
Place all the ingredient in a blender. Blend until well combined.Pour into popsicle molds or paper cups. If using cups, you’ll need to insert wooden popsicle sticks. Freeze for about 4 hours, or until firm.
Step by step:
1. Place all the ingredient in a blender. Blend until well combined.
2. Pour into popsicle molds or paper cups. If using cups, you’ll need to insert wooden popsicle sticks. Freeze for about 4 hours, or until firm.
Nutrition Information:
covered percent of daily need
