Peppermint Eggnog Martini
Peppermint Eggnog Martini might be a good recipe to expand your beverage recipe box. Watching your figure? This gluten free and dairy free recipe has 30 calories, 0g of protein, and 0g of fat per serving. This recipe serves 1 and costs 13 cents per serving. It is perfect for Christmas. 350 people found this recipe to be yummy and satisfying. A mixture of candy cane, vodka, honey, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by The Kitchen Magpie. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 1%, which is improvable. Similar recipes include Eggnog Martini, Eggnog Martini, and Pumpkin- Eggnog Martini.
Servings: 1
Ingredients:
crushed candy cane
3 shots eggnog
honey
½ tsp mint flavoring
1 shot vodka
Equipment:
Cooking instruction summary:
Line the rim of the martini glass with honey all the way around,Dip the martini glass into the crushed candy cane,covering it all the way around.Combine the eggnog, vodka and flavoring in a separate glass.Pour into the glass, avoiding the edges and not disturbing the candy cane.Serve and enjoy!
Step by step:
1. Line the rim of the martini glass with honey all the way around,Dip the martini glass into the crushed candy cane,covering it all the way around.
2. Combine the eggnog, vodka and flavoring in a separate glass.
3. Pour into the glass, avoiding the edges and not disturbing the candy cane.
4. Serve and enjoy!
Nutrition Information:
covered percent of daily need
