Avocado Chicken Quesadilla

Avocado Chicken Quesadillan is a gluten free and ketogenic hor d'oeuvre. One serving contains 1088 calories, 80g of protein, and 76g of fat. For $4.12 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. This recipe serves 1. Many people made this recipe, and 1188 would say it hit the spot. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe from Will Cook for Smiles requires avocado, vegetable oil, chicken tenders, and cilantro. This recipe is typical of Mexican cuisine. Overall, this recipe earns an excellent spoonacular score of 96%. If you like this recipe, you might also like recipes such as Chicken and Avocado Quesadilla, Crab and Avocado Quesadilla, and Avocado & Cheese Quesadilla.

Servings: 1

 

Ingredients:

Equipment:

Cooking instruction summary:

First, saute chicken tenders with some salt and lime juice on medium heat until fully cooked and golden brown. Chop and set aside.With the heat still on medium: In a large, lightly greased cooking pan, place tortilla and spread shredded cheese all over it. Add chicken, avocado and cilantro to one half of the tortilla. Add a little salt and once the cheese is melted, fold tortilla in half. Cook until golden on each side. Cut and serve right away. This quesadilla would be great with some salsa verde!

 

Step by step:

1. First, saute chicken tenders with some salt and lime juice on medium heat until fully cooked and golden brown. Chop and set aside.With the heat still on medium: In a large, lightly greased cooking pan, place tortilla and spread shredded cheese all over it.

2. Add chicken, avocado and cilantro to one half of the tortilla.

3. Add a little salt and once the cheese is melted, fold tortilla in half. Cook until golden on each side.

4. Cut and serve right away. This quesadilla would be great with some salsa verde!

Nutrition Information:

covered percent of daily need